Introducing the delectable Pineapple and Cheese Ball, a delightful creation that effortlessly combines the tanginess of pineapple with the creaminess of cheese, resulting in a flavor explosion that’s perfect for any occasion! 🍍🧀
This recipe, brought to you by lovewithrecipes.com, is a quick and easy fix, requiring just 10 minutes of preparation time and yielding one scrumptious ball of goodness. Whether you’re hosting a potluck, craving a tropical treat, or simply looking for a speedy appetizer, this Pineapple and Cheese Ball has got you covered!
Let’s dive into the ingredients and steps required to whip up this mouthwatering delight:
Ingredients:
| Quantity | Ingredient |
|---|---|
| 16 oz | Cream cheese |
| 1/2 cup | Green pepper |
| 1/4 cup | Onion |
| 1 tsp | Liquid smoke |
| 1 tsp | Salt |
| 1 can | Crushed pineapple |
| 2 | Pecans |
Instructions:
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Prepare the Base:
- Begin by ensuring your cream cheese is at room temperature, making it easier to work with. In a mixing bowl, combine the softened cream cheese with finely diced green pepper and onion. Mix well until all ingredients are evenly distributed.
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Add Flavorful Touches:
- To infuse your cheese ball with irresistible flavor, add in the liquid smoke and salt. These ingredients will lend a savory depth to the mixture, complementing the sweetness of the pineapple.
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Incorporate the Pineapple:
- Now, it’s time to introduce the star ingredient – crushed pineapple! Drain any excess liquid from the can before adding the pineapple to the cream cheese mixture. Stir gently to incorporate, ensuring an even distribution of pineapple throughout the mixture.
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Form the Ball:
- Once all ingredients are combined, shape the mixture into a ball. Use your hands to mold it into a round shape, ensuring it’s compact and holds together well.
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Coat with Pecans:
- Spread the pecans out on a clean, flat surface. Roll the cheese ball in the pecans, covering it completely. The pecans will add a delightful crunch and nuttiness to every bite.
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Chill and Serve:
- Place the coated cheese ball on a serving dish or platter, then transfer it to the refrigerator to chill for at least 30 minutes. This step allows the flavors to meld together and the cheese ball to firm up slightly.
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Serve and Enjoy:
- Once chilled, your Pineapple and Cheese Ball is ready to be enjoyed! Serve it alongside your favorite crackers, sliced baguette, or fresh fruit for a delightful appetizer or snack that’s sure to impress.
With its vibrant flavors and creamy texture, this Pineapple and Cheese Ball is guaranteed to be a hit at any gathering. Whether you’re hosting a party or simply treating yourself to a flavorful snack, this recipe is a true winner. So why wait? Gather your ingredients and get ready to delight your taste buds with this irresistible creation! 🍍🧀
