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Turkey Harvest Wraps: Easy Leftover Lunch Delight!

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Recipe: Turkey Wraps (from Leftovers)

Description: ๐Ÿฆƒ A great way to use up leftover turkey or stuffing too, making it a fantastic option for lunch or as sliced appetizers for gatherings.

Category: ๐Ÿฝ Lunch/Snacks

Keywords: ๐Ÿ— Chicken, ๐Ÿฆƒ Poultry, ๐ŸŽ Fruit, ๐Ÿฅฉ Meat, ๐Ÿ‡จ๐Ÿ‡ฆ Canadian, ๐Ÿ‘ง Kid Friendly, < 15 Mins, ๐Ÿšซ No Cook, ๐Ÿ‘ฉโ€๐Ÿณ Beginner Cook, ๐Ÿฒ Easy, ๐Ÿ’ฐ Inexpensive

Nutritional Information (per serving):

  • Calories: 531.3
  • Fat: 18.6g
    • Saturated Fat: 4.2g
  • Cholesterol: 43.8mg
  • Sodium: 942.4mg
  • Carbohydrates: 68.1g
    • Fiber: 5.6g
    • Sugar: 7.7g
  • Protein: 22.1g

Servings: 4

Ingredients:

Ingredient Quantity
Light mayonnaise 1/4 cup
Dijon mustard 1 tbsp
Red apple 1, thinly sliced
Lemon juice 1 tbsp
Flour tortillas 4
Lettuce leaves 4
Turkey 8 oz, sliced
Green onions 4, chopped
Chives 1 tbsp, chopped
Carrot 1/2, shredded

Instructions:

  1. Prepare Mayo Mixture:

    • In a small bowl, combine the light mayonnaise and Dijon mustard. Set aside.
  2. Prevent Browning:

    • Toss the thinly sliced red apple with lemon juice to prevent browning.
  3. Assemble Wraps:

    • Spread a generous amount of the mayo mixture over each flour tortilla.
    • Layer a lettuce leaf and about 2 ounces of sliced turkey on top of each tortilla.
  4. Add Fillings:

    • Place one chopped green onion, 2 tablespoons of shredded carrot, and one quarter of the apple strips at one end of each tortilla.
  5. Roll Up:

    • Roll up the tortillas jelly-roll style, ensuring the fillings are snugly wrapped. Secure with a toothpick if necessary.
  6. Serve:

    • For variety, try using other seasonal fruits as fillings.

These turkey wraps are not only a delicious way to use up leftovers but also provide a burst of flavor and crunch in every bite. Whether youโ€™re enjoying them for lunch or serving them as appetizers, they are sure to be a hit with family and friends alike!

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