Quick Easy Chili Recipe 🌶️
Overview:
- Name: Quick Easy Chili
- Description: Make and share this Quick Easy Chili recipe from lovewithrecipes.com.
- Cook Time: 55 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour 10 minutes
- Servings: 12
- Yield: Not specified
Nutritional Information (per serving):
- Calories: 401.6
- Fat: 12.7g
- Saturated Fat: 5.3g
- Cholesterol: 68.9mg
- Sodium: 1357.6mg
- Carbohydrates: 42.8g
- Fiber: 9.2g
- Sugar: 12.6g
- Protein: 32.4g
Recipe Category:
- Beans
Keywords:
Meat, Low Cholesterol, Healthy, Kid Friendly, Weeknight, Beginner Cook, Stove Top, Less than 4 Hours, Easy, Inexpensive
Ingredients:
Quantity | Ingredient |
---|---|
2 1/2 | Lean ground beef |
1 | Onion |
1 | Green pepper |
1/2 | Celery |
2 | Chili beans |
2 | Tomato paste |
1 | Salsa |
1 | Diced tomatoes |
3 | Beef bouillon cubes |
2 | Water |
4 | Chili powder |
2 | Dried basil |
1 | Cumin |
1 | Garlic powder |
1 1/2 | Mozzarella cheese |
Instructions:
-
In a large soup pot, brown the lean ground beef, onion, green pepper, and celery for about 8 minutes over medium-high heat, until the meat is cooked through and the vegetables are tender.
-
Stir in the chili beans, tomato paste, salsa, diced tomatoes, beef bouillon cubes, and water. Mix well to combine all the ingredients evenly.
-
Add the chili powder, dried basil, cumin, and garlic powder to the pot. Stir to incorporate the seasonings into the chili mixture.
-
Bring the chili to a boil over high heat. Once boiling, reduce the heat to low and let the chili simmer uncovered for about 40 minutes, stirring occasionally.
-
Once the chili is done simmering and has reached your desired consistency, it’s ready to serve.
-
Garnish each serving with a sprinkle of mozzarella cheese for an extra flavor boost.