7 Layer Taco Dip 🌮
Overview:
Prepare to impress with this irresistible 7 Layer Taco Dip recipe! Perfect for any occasion, this crowd-pleasing dip is bursting with flavor and texture, making it an ideal choice for gatherings, potlucks, or even just a casual night in with family and friends. Layered with creamy avocado dip, zesty sour cream, gooey cheddar cheese, and an array of vibrant toppings, every bite is a fiesta for your taste buds. Best of all, it comes together effortlessly in just 20 minutes, so you can spend less time in the kitchen and more time enjoying the festivities. Get ready to dive into layers of deliciousness with this easy and satisfying recipe!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Avocado Dip | 1 container |
| Mayonnaise | 1 cup |
| Sour Cream | 1/2 cup |
| Cheddar Cheese | 1/2 cup |
| Black Olives | 1/2 cup |
| Tomatoes | 1 1/2 – 2 |
| Green Onion | 1 |
| Ground Beef (optional) | 1 pound |
| Taco Seasoning (optional) | 1 packet |
| Salt & Pepper | To taste |
Instructions:
-
Prepare the Layers:
Begin by gathering all your ingredients. If you’re adding ground beef, cook it in a skillet over medium heat until browned and cooked through. Drain excess fat and stir in taco seasoning according to package instructions. Set aside to cool. -
-
Layer 1 – Avocado Dip:
Spread the avocado dip evenly across the bottom of a 10-inch pie pan or a similar serving dish. -
Layer 2 – Mayonnaise & Sour Cream:
In a small bowl, mix together the mayonnaise and sour cream until well combined. Gently spread this mixture over the avocado dip layer. -
Layer 3 – Cheddar Cheese:
Sprinkle the shredded cheddar cheese over the mayonnaise and sour cream layer. -
Layer 4 – Black Olives:
Slice the black olives and distribute them evenly over the cheddar cheese layer. -
Layer 5 – Tomatoes:
Dice the tomatoes and layer them on top of the black olives. -
Layer 6 – Green Onion:
Finely chop the green onion and sprinkle it over the tomatoes. -
Layer 7 – Optional Ground Beef (if using):
If you opted for the ground beef layer, spread it evenly over the green onions. -
Serve and Enjoy:
Serve your 7 Layer Taco Dip immediately with your favorite corn chips or choice of chips. Dig in and savor the explosion of flavors with each scoop!
Nutritional Information (per serving):
- Calories: 164.6
- Fat: 13.3g
- Saturated Fat: 8.2g
- Cholesterol: 39.6mg
- Sodium: 196mg
- Carbohydrates: 4g
- Fiber: 1g
- Sugar: 2.4g
- Protein: 8.2g
Recipe Notes:
- Customize to Your Taste: Feel free to customize this recipe to suit your preferences. Add extra toppings like jalapeños, salsa, or diced onions for an extra kick of flavor.
- Make-Ahead: This dip can be made a few hours in advance and stored in the refrigerator until ready to serve. Just hold off on adding any fresh toppings until just before serving.
- Vegetarian Option: Omit the ground beef for a vegetarian-friendly version of this dip. You won’t even miss the meat with all the delicious layers of flavor!
With its vibrant colors and bold flavors, this 7 Layer Taco Dip is sure to be the star of any party or gathering. Easy to make and even easier to enjoy, it’s a must-have addition to your recipe collection. So gather your ingredients, layer it up, and get ready to indulge in a taste sensation that will have everyone coming back for more!
