Absolutely! 🥗 Here’s a fantastic recipe for an Antipasto Salad that’s bursting with flavors and textures. This salad is perfect for any occasion, whether it’s a quick lunch, a light dinner, or a flavorful side dish for a gathering.
Antipasto Salad Recipe
Description:
Make and share this Antipasto Salad recipe from lovewithrecipes.com.
Cuisine:
Italian
Recipe Category:
Cheese 🧀
Keywords:
- Greens 🥬
- Vegetable 🥒
- Spring 🌸
- Summer 🌞
- < 15 Mins ⏱️
- Beginner Cook 👩🍳
- Easy ✨
Nutritional Information (Per Serving):
- Calories: 69.1
- Fat: 5.1g
- Saturated Fat: 2.1g
- Cholesterol: 11.1mg
- Sodium: 198.3mg
- Carbohydrates: 2.7g
- Fiber: 0.8g
- Sugar: 1.3g
- Protein: 3.6g
Ingredients:
- 8 cups romaine lettuce, torn into bite-sized pieces
- 1/2 red onion, thinly sliced
- 1/2 cup mozzarella cheese, cubed
- 1 1/2 cups sliced pepperoni
- 1/3 cup Italian dressing (store-bought or homemade)
- Pepperoncini, for garnish
- Olives, for garnish
Instructions:
-
Prepare the Ingredients:
- Tear the romaine lettuce into bite-sized pieces.
- Thinly slice the red onion.
- Cube the mozzarella cheese.
- Slice the pepperoni into thin rounds.
-
Toss Ingredients:
- In a large salad bowl, combine the torn romaine lettuce, sliced red onion, cubed mozzarella cheese, and sliced pepperoni.
-
Add Dressing:
- Drizzle the Italian dressing over the salad ingredients. Toss well to coat everything evenly.
-
Plate the Salad:
- Divide the salad onto plates or a large serving platter.
-
Garnish:
- Sprinkle the remaining mozzarella cheese over the plated salad.
- Garnish with pepperoncini and olives for an extra burst of flavor and color.
-
Serve and Enjoy:
- Serve the Antipasto Salad immediately as a refreshing and vibrant dish.
Cooking Time Table:
| Step | Time |
|---|---|
| Prepare Ingredients | 10 min |
| Toss Ingredients | 2 min |
| Add Dressing | 1 min |
| Plate the Salad | 1 min |
| Garnish | 1 min |
| Total | 15 min |
Tips:
- Make-Ahead:
- You can prepare the ingredients ahead of time and toss the salad just before serving to keep it fresh.
- Customize:
- Feel free to customize this salad with your favorite antipasto ingredients such as artichoke hearts, roasted red peppers, or marinated mushrooms.
- Dressing Options:
- If you prefer a different dressing, balsamic vinaigrette or a simple olive oil and vinegar dressing work wonderfully with this salad.
- Serving Suggestions:
- Serve this salad as a side dish with grilled meats, pasta dishes, or as part of a picnic spread.
This Antipasto Salad is a delightful medley of fresh greens, savory meats, creamy cheese, and tangy dressing—a true celebration of Italian flavors! Enjoy the simplicity and vibrant taste of this easy-to-make salad, perfect for any season or occasion. 🥗✨
