Ultimate Arkansas Breakfast Skillet Casserole

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Today, we’re diving into a delightful breakfast recipe that’s sure to make your mornings shine! 🌞 This Arkansas Breakfast Casserole, inspired by “THE COUNTRY FAIR COOKBOOK” by L. Stallworth/R. Kennedy, is a hearty and delicious way to start your day. Imagine crispy bacon, savory green peppers and onions, tender potatoes, gooey cheddar cheese, and fluffy eggs all mingling together to create a breakfast masterpiece. You can even swap out the cubed cooked potatoes for frozen hash browns if you’re in a pinch. Let’s get cooking! 🍳

Arkansas Breakfast Casserole

Prep Time: 15 minutes ⏱️

Cook Time: 15 minutes ⏱️

Total Time: 30 minutes ⏱️

Servings: 4

Calories: 501.9 kcal per serving

Ingredients:

• 6 slices of bacon 🥓
• 1 green pepper, finely chopped 🌶️
• 2 onions, finely chopped 🧅
• 6 potatoes, cooked and cubed (or substitute with frozen hash browns) 🥔
• 1/2 cup of sharp cheddar cheese, shredded 🧀
• 6 eggs, beaten 🥚
• Salt and pepper, to taste 🧂

Instructions:

1. Cook the Bacon:

   • In a large heavy skillet, cook the 6 slices of bacon over moderate heat until they are perfectly crisp. The sizzling sound and the aroma will be your first sign that breakfast magic is happening. 🥓🔥

2. Drain the Bacon:

   • Remove the bacon from the skillet and place it on a paper towel-lined plate to drain. This helps remove any excess grease, making the bacon even crisper.

3. Prepare the Drippings:

   • Carefully pour off all but 3 tablespoons of the bacon drippings from the skillet. This flavorful base will enhance the rest of the ingredients.

4. Heat the Drippings:

   • Heat the drippings in the pan until they start to sizzle. The sizzling sound means the pan is hot enough to start cooking the vegetables. 🔥

5. Cook the Vegetables and Potatoes:

   • Add the 1 green pepper and 2 onions to the skillet. Sauté them over medium heat until they start to soften and release their delicious aromas.
   • Next, add the 6 cubed potatoes (or the frozen hash browns if you’re using those). Cook everything together until the potatoes are browned and crispy, stirring gently to avoid breaking the potato cubes. This step ensures the potatoes get that wonderful, golden-brown exterior. 🥔🌶️🧅

6. Add the Cheese:

   • Sprinkle 1/2 cup of sharp cheddar cheese over the hot mixture. Stir gently until the cheese melts and coats the vegetables and potatoes in creamy, cheesy goodness. 🧀

7. Cook the Eggs:

   • Pour the 6 beaten eggs into the skillet. Cook, stirring gently, until the eggs are set. This process only takes a few minutes, so keep an eye on them to avoid overcooking. The eggs will bind everything together, making the dish hearty and cohesive. 🍳

8. Season and Serve:

   • Season the mixture with salt and pepper to taste. This is where you can adjust the flavors to your liking.
   • Sprinkle the crumbled bacon over the top. The salty, crispy bacon adds the final touch of perfection to this breakfast casserole. 🥓🧂

9. Serve Immediately:

   • Serve the Arkansas Breakfast Casserole hot and fresh from the skillet. The combination of textures and flavors will make this dish a family favorite. Enjoy every bite! 😋

Nutrition Information (per serving):

Tips for the Best Arkansas Breakfast Casserole:

• Prep Ahead: Chop your vegetables and cook the potatoes the night before to save time in the morning.
• Cheese Variations: Try using different types of cheese, like Monterey Jack or pepper jack, for a twist on the classic flavor.
• Spice it Up: Add a dash of hot sauce or some diced jalapeños for a spicy kick.
• Vegetarian Option: Substitute the bacon with vegetarian bacon or omit it entirely for a meat-free version.

Keywords:

Potato, Vegetable, Less Than 30 Minutes, Oven, Stove Top

This Arkansas Breakfast Casserole is not just a meal; it’s an experience. The crispy bacon, the tender potatoes, the melted cheese, and the fluffy eggs all come together to create a symphony of flavors and textures that will leave you and your family satisfied and happy. Perfect for a weekend breakfast or brunch, this dish is sure to become a staple in your recipe collection. Enjoy cooking, and even more, enjoy eating this delightful casserole! 🍽️💖