100% Yummy Banana Bread ππ
Description: This is one of the best banana bread recipes that I’ve ever had. It tastes wonderful when served with some melted butter.
Recipe Category: Breads
Keywords: Fruit, Weeknight, < 4 Hours, Easy
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 5
Yield: 10 slices
Calories: 560.8 per serving
Fat Content: 20.9g
Saturated Fat Content: 9.2g
Cholesterol Content: 69.7mg
Sodium Content: 467.4mg
Carbohydrate Content: 88.4g
Fiber Content: 4.1g
Sugar Content: 49.5g
Protein Content: 8.4g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Bananas |
| 1 cup | Sugar |
| 1 | Egg |
| 1/3 cup | Butter |
| 1 1/2 cups | All-purpose flour |
| 1 tsp | Baking soda |
| 1 tsp | Vanilla extract |
Instructions:
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Preparation: Preheat your oven to 350Β°F (175Β°C) and grease a loaf pan.
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Mash Bananas: In a large bowl, mash your bananas until they are very pasty.
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Mix Ingredients: Add sugar, egg, butter, all-purpose flour, baking soda, and vanilla extract to the mashed bananas. Mix well until all ingredients are fully combined.
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Pour into Pan: Pour the batter into the greased loaf pan, spreading it evenly.
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Bake: Place the pan in the preheated oven and bake for 50-60 minutes, or until a toothpick inserted into the middle of the pan comes out clean.
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Cool and Serve: Allow the banana bread to cool in the pan for a few minutes before transferring it to a wire rack to cool completely. Once cooled, slice and serve. Enjoy your delicious 100% Yummy Banana Bread! ππ
