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Ultimate Banana Cream Pie: Quick, Creamy, and Irresistibly Delicious!

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Banana Cream Pie Recipe 🍌🥧

Overview:

Indulge in the creamy delight of this luscious Banana Cream Pie, a dessert that’s quick to make yet impressively satisfying. Bursting with banana flavor and topped with a cloud of whipped cream, this pie is the perfect ending to any meal.

  • Preparation Time: 10 minutes
  • Cooking Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 1 pie

Ingredients:

  • 1 cup milk
  • 2 1/4 tablespoons sugar
  • 3/4 tablespoon flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 3/4 cup milk
  • 1 banana (sliced)
  • 1/4 cup sugar
  • 2 teaspoons vanilla extract

Instructions:

Step Description
1 Heat the first amount of milk in a saucepan until it simmers.
2 In a separate bowl, combine sugar, flour, and salt, stirring until well mixed.
3 Mix in egg yolks, vanilla, and the second amount of milk into the dry ingredients.
4 Stir the mixture continuously into the simmering milk until it boils and thickens.
5 Remove the mixture from heat and add the sliced bananas, stirring gently to incorporate.
6 Pour the filling into a pre-baked pie shell, spreading it evenly.
7 In a separate bowl, beat cream, sugar, and vanilla extract until stiff peaks form.
8 Once the pie filling has cooled, spread the whipped cream mixture over the top.
9 Chill the pie in the refrigerator for at least 2 hours before serving.
10 Slice and enjoy the creamy goodness of this Banana Cream Pie!

Nutritional Information (Per Serving):

  • Calories: 3214.6
  • Fat: 169.5g
  • Saturated Fat: 79.7g
  • Cholesterol: 917.1mg
  • Sodium: 2504.2mg
  • Carbohydrates: 379.9g
  • Fiber: 14.4g
  • Sugar: 188.9g
  • Protein: 52.6g

Recipe Notes:

  • For a twist, try adding a layer of sliced strawberries or a drizzle of caramel sauce on top of the whipped cream.
  • Make sure the pie has completely cooled before adding the whipped cream topping to prevent it from melting.
  • To save time, you can use a store-bought pie crust instead of making one from scratch.
  • This pie is best served chilled, so plan ahead and refrigerate it before serving for optimum taste and texture.

Enjoy the simplicity and deliciousness of this Banana Cream Pie recipe, perfect for any occasion or simply as a treat for yourself!

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