Most Requested BBQ Beans Recipe
This Most Requested BBQ Beans recipe from Love With Recipes is the perfect dish to bring to your next gathering or serve as a hearty side to your favorite BBQ mains. Simple to prepare and absolutely delicious, these BBQ beans are packed with flavor, offering a sweet and tangy bite with a hint of smokiness from crispy bacon. The slow-simmered beans absorb all of these savory ingredients, making them a crowd favorite. Whether you’re hosting a barbecue, a casual lunch, or just need a tasty snack, this recipe is sure to impress.
Servings: 8
Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Category: Lunch/Snacks
Difficulty: Easy
Cuisine: American
Ingredients
| Ingredient | Quantity |
|---|---|
| Bacon | 1/2 pound |
| Ketchup | 2 cups |
| Brown Sugar | 1/2 cup |
| Tabasco Sauce | 1/3 cup |
| Honey | 2 tablespoons |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 408.6 kcal |
| Fat Content | 13.7g |
| Saturated Fat | 4.5g |
| Cholesterol | 19.3mg |
| Sodium | 1193.8mg |
| Carbohydrates | 65.2g |
| Fiber | 9.4g |
| Sugar | 37g |
| Protein | 14.4g |
Instructions
-
Brown the Bacon:
In a large pot over medium heat, begin by browning the bacon. Cook it until crispy, turning frequently to avoid burning. Once done, remove the bacon and set it aside on a paper towel to drain the excess fat. Then, chop it into small pieces and return it to the pot. -
Add the Ingredients:
To the same pot with the bacon, add the beans, ketchup, brown sugar, Tabasco sauce, and honey. Stir well to combine all the ingredients and ensure the bacon is evenly distributed throughout the mixture. The combination of these ingredients creates a rich and flavorful base for the beans. -
Bring to a Boil:
Over medium-high heat, bring the mixture to a slow boil. Keep stirring occasionally to prevent the sauce from sticking to the bottom of the pot. -
Simmer the Beans:
Once it starts boiling, reduce the heat to low and let the beans simmer gently for at least 45 minutes. The beans will absorb all the savory flavors from the bacon, ketchup, and the sweet kick of brown sugar and honey, while the Tabasco sauce adds just the right amount of heat. Stir occasionally to ensure everything cooks evenly and doesnβt stick to the bottom. -
Serve and Enjoy:
After 45 minutes, taste the beans to adjust the seasoning if needed. If you prefer the beans to be thicker, continue simmering for a few extra minutes. For the best flavor, let the beans rest for a while before serving, or make them a day in advance. Theyβll taste even better the next day!
Tips and Variations:
- Use Different Beans: While this recipe calls for canned beans, you can use any variety you like, such as pinto, kidney, or black beans. Feel free to mix different beans for a more complex texture.
- Make it Spicier: If you like a little more heat, add extra Tabasco sauce or even a pinch of cayenne pepper.
- Vegetarian Version: For a vegetarian version, omit the bacon and use a smoked flavoring to still achieve that smoky richness.
- Sweetener Options: If you want to cut back on sugar, consider using a natural sweetener like maple syrup or coconut sugar.
Why You’ll Love These BBQ Beans
These Most Requested BBQ Beans are perfect for people looking for a quick, easy, and tasty dish that’s sure to be a hit at any gathering. The combination of crispy bacon, tangy ketchup, rich brown sugar, and a touch of heat from the Tabasco sauce creates a flavor-packed experience that your guests will rave about. They’re also an excellent choice for those with dietary restrictions, as the recipe is low in cholesterol, and high in fiber and protein, making it a satisfying yet guilt-free side dish.
Frequently Asked Questions
Can I make these beans ahead of time?
Yes! In fact, these BBQ beans taste even better the next day as the flavors have time to meld together. Store them in an airtight container in the fridge for up to 3 days.
Can I freeze BBQ beans?
Yes, you can freeze these beans. Let them cool completely before transferring them to an airtight container or freezer bag. When you’re ready to eat, simply thaw them overnight in the fridge and reheat in a pot over low heat.
What should I serve these BBQ beans with?
These BBQ beans are perfect alongside grilled meats, such as BBQ chicken, burgers, or ribs. They also make a great addition to any picnic or potluck spread.
Final Thoughts
This Most Requested BBQ Beans recipe is a must-try for anyone who enjoys comforting, flavorful, and easy-to-make dishes. Whether you’re a seasoned cook or a beginner, this recipe is sure to be a winner at your next event. The balance of sweet and spicy flavors, along with the hearty beans and crispy bacon, makes this a dish that everyone will love. So, gather your ingredients, and start cooking these delicious BBQ beans for your next family meal or gathering. Enjoy!
