Dry Rub for Barbecue Meats and Ribs ๐
Overview:
Indulge in the flavorful essence of barbecue with this sensational Dry Rub for Barbecue Meats and Ribs recipe from lovewithrecipes.com. This easy-to-make rub will elevate your grilling game, imparting a tantalizing blend of spices and herbs to your favorite meats, whether it’s succulent ribs, juicy steaks, or tender poultry.
Nutritional Information:
- Calories: 353.8 per serving
- Fat Content: 4.2g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 0mg
- Sodium Content: 84.2mg
- Carbohydrate Content: 84.8g
- Fiber Content: 11.1g
- Sugar Content: 69.2g
- Protein Content: 4.5g
Ingredients:
- 1 cup sugar
- 1/4 cup seasoning salt
- 1/4 cup paprika
- 1/4 cup chili powder
- 1/4 cup black pepper
- 1/2 cup lemon pepper
- 3 tablespoons ground sage
- 2 tablespoons dry mustard
- 1 tablespoon cayenne pepper
Instructions:
| Step | Description |
|---|---|
| 1 | Sift everything together in a large bowl, blend well using a wire whisk. |
| 2 | Store for ages in a jar for future use. |
| 3 | Sprinkle the rub onto, not into, the meat generously. |
| 4 | Optionally, enhance the flavor by adding one teaspoon each of cardamom and cumin, and a half teaspoon of freshly grated nutmeg to a recent batch. |
| 5 | Share the joy of this versatile rub with friends and family, as it pairs well with various grilled delights, from fish and poultry to steak and baby back ribs. |
Tips:
- Adjust the amount of cayenne pepper according to your spice preference for a milder or spicier rub.
- For optimal freshness, store the rub in an airtight container in a cool, dark place.
- Experiment with different meats and vegetables to discover new flavor combinations that suit your taste buds.
- Consider doubling or tripling the recipe to ensure you always have this flavorful rub on hand for impromptu barbecue gatherings.
Reviews:
With an aggregated rating of 3 stars from 2 reviews, this Dry Rub for Barbecue Meats and Ribs has garnered praise for its versatility and mouthwatering flavor profile. Users have shared their delight in using this rub on a wide range of grilled dishes, making it a staple in their culinary repertoire.
Whether you’re hosting a backyard barbecue or craving a savory grilled meal, this Dry Rub for Barbecue Meats and Ribs is sure to impress with its perfect balance of sweet, savory, and spicy notes. Elevate your grilling experience and treat your taste buds to an explosion of flavor with this irresistible rub.
