Beer Marinated Shrimp Recipe
Description:
Indulge in the succulent delight of Beer Marinated Shrimp, a versatile dish perfect for summer gatherings or holiday feasts, meticulously crafted by Deanna. This recipe boasts ease of preparation and promises a burst of flavor that tantalizes the taste buds. The cook time encompasses the marinade duration, ensuring every bite is infused with the rich essence of beer and complementary spices.
Recipe Category: Potluck 🍽️
Keywords: Spring, Summer, Winter, Weeknight, Refrigerator, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 372.9
- Fat Content: 28.5g
- Saturated Fat Content: 3.6g
- Cholesterol Content: 0mg
- Sodium Content: 1111.5mg
- Carbohydrate Content: 17.3g
- Fiber Content: 0.3g
- Sugar Content: 10.1g
- Protein Content: 1.8g
Ingredients:
- 1 cup beer 🍺
- 1/2 cup dry mustard
- 1 garlic clove, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 lb shrimp, peeled and deveined 🍤
Instructions:
| Step | Instructions | Time |
|---|---|---|
| 1 | In a mixing bowl, combine beer, dry mustard, minced garlic, salt, and black pepper. Mix until well incorporated. | – |
| 2 | Place peeled and deveined shrimp in a shallow dish or resealable plastic bag. | – |
| 3 | Pour the beer marinade over the shrimp, ensuring they are evenly coated. | – |
| 4 | Cover the dish or seal the bag and refrigerate for at least 2 hours, or overnight for intensified flavor. | 2 hours |
| 5 | Before cooking, remove shrimp from the marinade and discard excess marinade. | – |
| 6 | Preheat the grill or a skillet over medium-high heat. | – |
| 7 | Grill or sauté the shrimp until they turn pink and opaque, approximately 2-3 minutes per side. | 6 minutes |
| 8 | Serve hot, garnished with fresh herbs if desired. | – |
Additional Tips:
- For an extra layer of flavor, consider adding a splash of lemon juice or a sprinkle of your favorite herbs to the marinade.
- Experiment with different types of beer to customize the taste according to your preference.
- This marinade is versatile and can also be used for marinating chicken, steak, or fish before grilling. Remember to reserve a small portion for basting while cooking.
Elevate your culinary repertoire with this Beer Marinated Shrimp recipe, a delightful fusion of simplicity and sophistication that is sure to impress your guests and leave them craving for more. Enjoy the vibrant flavors and savor every moment of your gastronomic journey! 🍤🍺
