Mc Donald’s Big Mac Sauce Recipe
Description:
Enjoy the iconic flavor of Mc Donald’s Big Mac Sauce with this easy-to-follow recipe from lovewithrecipes.com. This sauce is perfect for adding a delicious twist to your burgers and sandwiches. 🍔
- Cook Time: Not specified
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 20
- Category: Sauces
- Keywords: Quick, Easy, Crowd-pleaser
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Mayonnaise |
| 1/3 cup | Sweet Relish |
| 1/4 cup | Yellow Mustard |
| 1 tbsp | White Vinegar |
| 1/4 tsp | Garlic Powder |
| 1/4 tsp | Onion Powder |
Nutritional Information (per serving):
- Calories: 25.8
- Fat: 1.9g
- Saturated Fat: 0.2g
- Cholesterol: 0mg
- Sodium: 59.7mg
- Carbohydrates: 2.4g
- Fiber: 0.1g
- Sugar: 2.2g
- Protein: 0.1g
Instructions:
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Mix all ingredients: In a medium-sized bowl, combine the mayonnaise, sweet relish, yellow mustard, white vinegar, garlic powder, and onion powder.
-
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Blend well: Stir the ingredients together until they are thoroughly combined and the sauce has a smooth consistency.
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Chill before serving: For the best flavor, cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes before serving.
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Serve and enjoy: Use the Big Mac Sauce as a topping for burgers, sandwiches, or as a dip for fries. It’s perfect for adding a tangy kick to your favorite foods!
Storage:
- Refrigeration: Store any leftover Big Mac Sauce in an airtight container in the refrigerator for up to 2 weeks.
- Freezing: Although not recommended, you can freeze the sauce in a freezer-safe container for up to 1 month. Thaw in the refrigerator before using.
Now you can enjoy the classic taste of Mc Donald’s Big Mac Sauce anytime with this simple and delicious recipe! 🎉
