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Ultimate Black Olive Pesto: Perfect Pizza Sauce & Dip πŸ•

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Black Olive Pesto for Pizza πŸ•

Overview:

Indulge in the rich flavors of this Black Olive Pesto, a perfect accompaniment for your homemade pizzas or as a delectable dip. Bursting with the savory essence of black olives, combined with the nutty crunch of roasted walnuts and pine nuts, and enhanced with the sharpness of Romano and Parmesan cheeses, this pesto is a culinary delight that’s both quick and easy to make!

  • Preparation Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cup

Ingredients:

Quantity Ingredient
1 cup Black olives
4 cloves Garlic
1/4 cup Roasted walnuts
1/4 cup Pine nuts
1/4 cup Romano cheese
1/2 cup Parmesan cheese
1/2 cup Extra virgin olive oil

Nutritional Information (per serving):

  • Calories: 1843.5
  • Fat: 184.6g
  • Saturated Fat: 32.6g
  • Cholesterol: 66.2mg
  • Sodium: 2013.4mg
  • Carbohydrates: 23.6g
  • Fiber: 7.8g
  • Sugar: 2.7g
  • Protein: 37g

Instructions:

  1. Prepare Ingredients: Gather all the necessary ingredients – black olives, garlic cloves, roasted walnuts, pine nuts, Romano cheese, Parmesan cheese, and extra virgin olive oil.

  2. Blend Ingredients: In a food processor, add the black olives, garlic cloves, roasted walnuts, pine nuts, Romano cheese, and Parmesan cheese.

  3. Process: Whirl all the ingredients together in the food processor until they form a coarse paste.

  4. Add Olive Oil: With the food processor running, slowly drizzle in the extra virgin olive oil until the mixture reaches a smooth consistency.

  5. Adjust Consistency (Optional): Depending on your preference, you can add more olive oil for a smoother texture or leave it slightly chunky for added texture.

  6. Taste and Adjust: Taste the pesto and adjust the seasoning according to your taste preferences. You can add more garlic for a stronger flavor or additional cheese for richness.

  7. Serve: Use the Black Olive Pesto as a flavorful base for your homemade pizzas, spreading it over the dough before adding your favorite toppings. Alternatively, serve it as a delicious dip alongside breadsticks or crackers for a savory snack.

  8. Enjoy: Delight in the rich flavors and robust aroma of this homemade Black Olive Pesto, perfect for elevating the taste of your pizzas and appetizers.

Now, with this simple recipe, you can effortlessly create a versatile and delicious Black Olive Pesto that will surely impress your family and friends. Whether you’re hosting a pizza night or craving a savory snack, this pesto is sure to satisfy your taste buds!

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