Cheesy Potato Bake π§π₯π₯
Overview:
Indulge in the ultimate comfort food with this Cheesy Potato Bake recipe! Straight from the pages of a Quick Cooking magazine, this dish is a savory sensation that will have you coming back for seconds. With its irresistible combination of potatoes, bacon, onions, and a decadent blend of cheeses, every bite is a symphony of flavors. Perfect for cozy family dinners, holiday gatherings, or any occasion where you crave hearty satisfaction. Just be warned: this dish is so cheesy and delicious, you might feel your arteries protesting with joy!
Nutritional Information:
- Calories: 747.9
- Fat Content: 53g
- Saturated Fat Content: 25.2g
- Cholesterol Content: 119mg
- Sodium Content: 946.1mg
- Carbohydrate Content: 41.1g
- Fiber Content: 4.3g
- Sugar Content: 3.7g
- Protein Content: 28g
Recipe Details:
- Servings: 12
- Cook Time: 45 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour 15 minutes
- Category: Pork
- Keywords: Potato, Cheese, Vegetable, Meat, Christmas, Thanksgiving, Oven, < 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 5 | Potatoes |
| 1 | Bacon |
| 1 | Onion |
| 1 | Cheddar Cheese |
| 1 | Sharp Cheddar Cheese |
| 1 | Mayonnaise |
| 8 | Sour Cream |
Instructions:
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Preheat Oven: Preheat your oven to 350Β°F (175Β°C).
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Prepare Potatoes: Peel and cut the potatoes into cubes. Cook them until they are tender. This step ensures that your potatoes will be soft and creamy in the final dish.
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Mix Ingredients: In a large bowl, combine the cooked bacon (crumbled), chopped onion, and cooked potatoes. This flavorful mixture forms the base of your cheesy delight.
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Prepare Cheese Mixture: In another bowl, mix together the grated cheddar cheese, sharp cheddar cheese, mayonnaise, and sour cream. This creamy, cheesy concoction will elevate your dish to new heights of deliciousness.
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Combine Ingredients: Add the cheese mixture to the bowl of potatoes and stir until everything is well combined. Every morsel should be coated in the creamy cheese goodness.
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Bake: Transfer the mixture into a 9×11 baking pan, spreading it out evenly. Place it in the preheated oven and bake for approximately 45 minutes, or until the edges are bubbly and the top is golden brown. This baking time allows the flavors to meld together while creating a crispy, cheesy crust on top.
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Serve: Once baked to perfection, remove the Cheesy Potato Bake from the oven and let it cool slightly before serving. Garnish with fresh herbs if desired, and enjoy the cheesy goodness with your favorite main dish or as a standalone delight.
Notes:
- Warning: Lite mayo or sour cream may NOT be substituted in this recipe. The full-fat versions are essential for achieving the rich, creamy texture and flavor.
- Variations: Feel free to customize this recipe to suit your taste preferences. You can add additional ingredients such as chopped green onions, diced bell peppers, or even jalapenos for a spicy kick.
Conclusion:
With its irresistible combination of creamy potatoes, savory bacon, and gooey melted cheese, this Cheesy Potato Bake is guaranteed to become a family favorite. Whether you’re celebrating a special occasion or simply craving some comforting indulgence, this dish delivers satisfaction in every bite. So go ahead, preheat your oven and treat yourself to the cheesy goodness that awaits!
