Cheesy Baked French Toast ๐ง๐
Overview:
This Cheesy Baked French Toast recipe is an absolute delight for breakfast or even a light supper, combining the comforting flavors of cheddar cheese, eggs, and milk. It’s a perfect dish to indulge in with family and friends, especially on lazy weekends or busy weeknights when you need something quick and satisfying. With just a handful of ingredients and simple steps, you can create a dish that’s both hearty and delicious. Plus, it’s kid-friendly and beginner-friendly, making it a go-to recipe for any occasion!
- Recipe Name: Cheesy Baked French Toast
- Cook Time: 1 hour
- Prep Time: 2 hours
- Total Time: 3 hours
- Servings: 6
- Category: Breakfast
- Keywords: Lunch/Snacks, Cheese, Kid Friendly, Kosher, High In…, Weeknight, Oven, Beginner Cook, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 400.3
- Fat Content: 21.1g
- Saturated Fat Content: 11.7g
- Cholesterol Content: 178mg
- Sodium Content: 975.5mg
- Carbohydrate Content: 31.1g
- Fiber Content: 1.3g
- Sugar Content: 2.5g
- Protein Content: 20.8g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 12 | Slices of Bread |
| 1/2 | Cheddar Cheese |
| 4 | Eggs |
| 2 1/2 | cups Milk |
| 1 | tsp Salt |
| 1 | tsp Pepper |
| 1 | tsp Vanilla Extract |
| 1/2 | tsp Cinnamon |
| To taste | Brown Sugar |
Instructions:
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Preparation: Butter the bottom of an 8 x 12 inch baking pan.
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Layer Bread and Cheese: Cover the bottom of the pan with 6 slices of bread. Place the slices of cheddar cheese over the bread, and cover the cheese with the remaining 6 slices of bread.
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Prepare Egg Mixture: In a medium bowl, beat the eggs with the milk, salt, pepper, and vanilla extract until well combined.
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Pour Mixture Over Bread: Pour the egg mixture evenly over the bread layers, ensuring all the bread is soaked. Cover the pan and refrigerate for at least 2 hours, allowing the flavors to meld and the bread to absorb the mixture.
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Preheat Oven: Preheat the oven to 325ยฐF (160ยฐC).
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Bake: Remove the pan from the refrigerator and bake for 50 to 60 minutes, or until the French Toast is golden brown and puffed, and the cheese is melted and bubbly.
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Finishing Touches: Once baked, sprinkle the Cheesy Baked French Toast with cinnamon and brown sugar for an extra burst of flavor and sweetness.
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Serve: Slice the Cheesy Baked French Toast into squares and serve warm. Enjoy the gooey, cheesy goodness with your favorite toppings like maple syrup or fresh fruit.
Notes:
- You can customize this recipe by adding ingredients like cooked bacon, ham, or sautรฉed vegetables between the layers for extra flavor and texture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days and reheated in the oven or microwave for a quick and satisfying meal anytime.
- Feel free to experiment with different types of cheese to suit your taste preferences. Gruyรจre, Swiss, or mozzarella would also work well in this recipe.
