Baked Ziti Recipe π
Overview:
Baked Ziti is a delightful pasta dish that’s not only quick and easy to prepare but also bursting with cheesy goodness! Originally from Mr. Food, this recipe offers a scrumptious combination of ziti pasta, ricotta cheese, mozzarella cheese, and parmesan cheese, all baked to perfection. With a prep time of just 10 minutes and a total cook time of 25 minutes, it’s perfect for those busy weeknights when you crave a comforting meal without spending hours in the kitchen.
Ingredients:
- 1/2 box of ziti pasta
- 16 ounces of ricotta cheese
- 3 cups of mozzarella cheese (divided)
- 3/4 cup of parmesan cheese
- Your favorite bottled spaghetti sauce
Nutritional Information (Per Serving):
- Calories: 403.2
- Fat Content: 20.6g
- Saturated Fat Content: 11.9g
- Cholesterol Content: 69.8mg
- Sodium Content: 607mg
- Carbohydrate Content: 30.9g
- Fiber Content: 2.2g
- Sugar Content: 5.7g
- Protein Content: 22.9g
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat oven to 350Β°F. |
| 2 | Boil ziti according to package directions, drain, and place in a large bowl. |
| 3 | Mix ricotta cheese and half of the mozzarella cheese with the cooked ziti. |
| 4 | Spray a 13×9-inch baking pan with Pam or cooking spray. |
| 5 | Spread about half of the spaghetti sauce over the bottom of the pan. |
| 6 | Layer the ziti mixture on top of the sauce in the pan. |
| 7 | Pour the remaining spaghetti sauce evenly over the ziti. |
| 8 | Sprinkle parmesan cheese over the sauce layer. |
| 9 | Top with the remaining mozzarella cheese. |
| 10 | Bake for 20-30 minutes until the cheese is melted and lightly golden. |
Tips and Serving Suggestions:
- Feel free to customize this recipe by adding your favorite vegetables or cooked meat to the ziti mixture.
- For a healthier option, you can use whole wheat or gluten-free pasta.
- Serve this delicious Baked Ziti with a side salad and garlic bread for a complete meal the whole family will love.
Keywords:
High In…, < 60 Mins, Oven, Easy
Enjoy the cheesy goodness of this Baked Ziti recipe that’s sure to become a family favorite in no time!
