Cheesy Barbecue Oven-Baked Potatoes
Cook Time: 1 hour 15 minutes
Prep Time: 10 minutes
Total Time: 1 hour 25 minutes
Description: Indulge in the comforting flavors of these Cheesy Barbecue Oven-Baked Potatoes, perfect for a cozy dinner or a fun gathering. This delightful dish, featuring a creamy cheese blend and zesty barbecue sauce, is sure to impress family and friends alike. Discover this recipe on lovewithrecipes.com.
Recipe Category: Potato
Keywords: Vegetable, Oven, Less than 4 Hours
| Ingredient | Quantity |
|---|---|
| Potatoes | 4 large |
| Cheddar cheese | 2 cups |
| Barbecue sauce | 2-3 tablespoons |
| Pepper | To taste |
| Oregano | 1/4 teaspoon |
| Milk | 1 cup |
| Parmesan cheese (optional) | 1/3 cup |
| Salt | 2 teaspoons |
| Paprika | 1/2 teaspoon |
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 427.5 |
| Total Fat | 24.3 g |
| Saturated Fat | 13.5 g |
| Cholesterol | 62.2 mg |
| Sodium | 922.9 mg |
| Total Carbohydrates | 34.1 g |
| Dietary Fiber | 3.5 g |
| Sugars | 2.9 g |
| Protein | 19.2 g |
Instructions:
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Preheat the Oven: Begin by preheating your oven to a cozy 350 degrees Fahrenheit (175 degrees Celsius), ensuring it is perfectly heated for baking those delightful potatoes.
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Prepare the Casserole Dish: Take a casserole dish of any size that will comfortably hold all the potatoes. Generously grease the dish with cooking spray or butter to prevent sticking, allowing for easy serving later.
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Combine the Ingredients: In a large mixing bowl, combine 1 and 1/2 cups of shredded cheddar cheese with the barbecue sauce, milk, optional Parmesan cheese, and the seasonings: pepper, oregano, and salt. Stir the mixture until everything is well incorporated and smooth.
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Incorporate the Potatoes: Cut the potatoes into bite-sized pieces, ensuring they are evenly sized for uniform cooking. Add the potato pieces to the cheese mixture, gently folding them in until they are thoroughly coated with the cheesy goodness.
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Transfer to the Dish: Pour the cheesy potato mixture into your prepared casserole dish, spreading it out evenly so that all pieces are nestled in that creamy goodness.
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Bake the Potatoes: Cover the dish with aluminum foil, allowing the potatoes to bake for 1 hour and 15 minutes. This step is crucial for ensuring that the potatoes become tender and absorb all those wonderful flavors.
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Add the Final Touch: After the baking time, remove the foil and sprinkle the remaining 1/2 cup of grated cheddar cheese over the top. This will create a delightful, cheesy crust that everyone will love.
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Finish Baking: Return the dish to the oven and bake uncovered for an additional 10 to 15 minutes, or until the cheese is melted and bubbly, forming a beautiful golden layer.
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Serve and Enjoy: Once finished, remove the casserole from the oven and let it cool slightly before serving. Dish out generous portions of these Cheesy Barbecue Oven-Baked Potatoes, and savor the delicious combination of flavors and textures that will surely become a new family favorite.
These Cheesy Barbecue Oven-Baked Potatoes are not only easy to prepare but also offer a delightful blend of cheesy, savory, and tangy flavors that everyone will enjoy. Perfect for any occasion, they are sure to become a staple in your recipe collection.
