Barbecued Burgers Recipe
🍔 Introduction:
Indulge in the succulent flavors of these Barbecued Burgers, a quintessential dish perfect for lunch or snacks. Bursting with juicy goodness, these burgers are a breeze to make and ideal for sharing with family and friends.
🕒 Total Time: 25 minutes
- Prep Time: 15 minutes
- Cook Time: 10 minutes
🍽️ Servings: 5 burgers
📝 Description:
Savor the taste of homemade goodness with this easy-to-follow recipe for Barbecued Burgers. Elevate your burger game and create memorable moments with loved ones with this delicious dish from lovewithrecipes.com.
🥩 Ingredients:
- 2 lbs lean ground beef
- 2 eggs
- 1/3 cup breadcrumbs
- 1/3 cup finely chopped green onion
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 1 cup grated cheddar cheese
- Barbecue sauce for brushing (optional)
📋 Instructions:
| Step | Description |
|---|---|
| 1 | In a large mixing bowl, combine the ground beef, eggs, breadcrumbs, chopped green onion, Worcestershire sauce, and salt and pepper to taste. Mix thoroughly until well combined. |
| 2 | Shape the mixture into 10 patties of equal size. To ensure uniform thickness, place each patty between two sheets of waxed paper and gently press to form patties approximately 1/2 inch thick. |
| 3 | Divide the grated cheddar cheese evenly, topping 5 of the patties with the cheese. Place the remaining 5 patties on top of the cheese-topped ones, pressing the edges firmly together to seal. |
| 4 | Cover the patties and refrigerate until ready to barbecue, allowing the flavors to meld together. |
| 5 | Preheat your barbecue grill to medium-high heat and lightly grease the grill grates to prevent sticking. |
| 6 | Place the patties on the preheated grill, ensuring they are about 5 inches away from the heat source. Cook for 5 to 6 minutes on each side, or until the burgers reach the desired level of doneness. |
| 7 | If using barbecue sauce, brush it onto the burgers during the last few minutes of cooking, adding a tantalizing glaze and extra flavor. |
| 8 | Remove the burgers from the grill and transfer them to serving buns. Garnish with your favorite condiments, such as lettuce, tomato, onions, pickles, or any other toppings you desire. |
🔥 Cooking Tips:
- For added flavor, mix in your favorite herbs or spices into the burger mixture before shaping into patties.
- If you prefer a smokier flavor, grill the burgers over charcoal instead of gas.
- Serve with a side of crispy fries, potato salad, or coleslaw for a complete meal.
🍔 Nutritional Information (per serving):
- Calories: 547.1
- Total Fat: 26.1g
- Saturated Fat: 10.9g
- Cholesterol: 214.4mg
- Sodium: 976mg
- Carbohydrates: 27.9g
- Fiber: 1.4g
- Sugar: 3.8g
- Protein: 46.8g
✨ Keywords:
Meat, High Protein, Kid Friendly, Summer, Broil/Grill, Oven, Stove Top, Easy, Inexpensive
Indulge in the ultimate barbecue experience with these mouthwatering Barbecued Burgers. Whether you’re hosting a backyard cookout or craving a satisfying meal, these burgers are sure to impress. Enjoy the taste of homemade goodness with every juicy bite!
