Easy Cheesy Foldover Recipe
Overview:
This delightful Easy Cheesy Foldover recipe is a treasure from my mom’s kitchen, cherished for its simplicity and irresistible flavors. Though I personally abstain from red meat, I’ve prepared this dish countless times for others, and it never fails to earn rave reviews! Loved by both adults and kids alike, this dish is a surefire crowd-pleaser, perfect for family gatherings or weeknight dinners.
- Cook Time: 30 minutes
- Prep Time: 20 minutes
- Total Time: 50 minutes
- Serves: 4-6 people
- Cuisine: American
- Category: Cheese
- Keywords: Meat, High Protein, Kid Friendly, High In…, < 60 Mins, Beginner Cook, Easy, Inexpensive
Ingredients:
- 1 lb hamburger
- 1/4 onion, chopped
- 3/4 cup barbecue sauce
- 1 pack crescent roll dough
- 5-7 slices American cheese
- Sesame seeds (for garnish)
Nutritional Information (per serving):
- Calories: 517.9
- Total Fat: 23.9g
- Saturated Fat: 10g
- Cholesterol: 121.5mg
- Sodium: 1023.4mg
- Total Carbohydrates: 38.7g
- Dietary Fiber: 2.8g
- Sugar: 4.7g
- Protein: 35g
Instructions:
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Brown Hamburger:
- In a skillet over medium heat, brown the hamburger with the chopped onion until the meat is fully cooked and the onion is tender.
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Mix in Sauce:
- Once the hamburger is cooked, stir in the barbecue sauce until well combined. Allow the mixture to simmer for a few minutes to enhance the flavors.
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Prepare Crescent Roll Dough:
- Preheat your oven to 350°F (175°C).
- Flatten out the crescent roll dough in a baking pan, ensuring to seal any perforations to prevent the filling from leaking out during baking. You can use one large baking pan or two small ones, depending on your preference and the size of your dough.
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Add Hamburger Mixture:
- Spread the prepared hamburger mixture down the center of the crescent roll dough, leaving some space around the edges to facilitate folding.
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Top with Cheese:
- Layer the American cheese slices over the hamburger mixture, ensuring even coverage to guarantee a gooey and cheesy filling in every bite.
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Fold Over:
- Carefully fold over the sides and ends of the crescent roll dough to encase the filling, creating a beautiful foldover reminiscent of a stromboli.
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Sprinkle with Sesame Seeds:
- For added texture and flavor, sprinkle the top of the foldover with sesame seeds, which will toast beautifully in the oven, adding a delightful crunch to each bite.
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Bake:
- Place the assembled foldover in the preheated oven and bake for 30-35 minutes, or until the crescent roll dough is golden brown and cooked through, and the cheese is melted and bubbly.
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Serve and Enjoy:
- Once baked to perfection, remove the Easy Cheesy Foldover from the oven and allow it to cool for a few minutes before slicing and serving.
Serving Suggestions:
- Serve slices of the Easy Cheesy Foldover alongside a fresh green salad dressed with vinaigrette for a balanced meal.
- Pair it with your favorite dipping sauces such as ranch, ketchup, or honey mustard for an extra flavor boost.
- This dish also makes a fantastic appetizer or party snack when sliced into smaller portions and served with toothpicks for easy handling.
Tips:
- Customize the filling to suit your taste preferences by adding diced bell peppers, mushrooms, or jalapeños for an extra kick.
- Experiment with different cheese varieties such as cheddar, mozzarella, or pepper jack to create unique flavor combinations.
- To make this recipe vegetarian-friendly, substitute the hamburger with plant-based ground meat alternatives and omit the cheese or use a vegan cheese substitute.
- Leftovers can be stored in an airtight container in the refrigerator for up to three days and reheated in the oven or microwave before serving.
With its simple preparation and crowd-pleasing flavors, this Easy Cheesy Foldover is sure to become a staple in your recipe repertoire. Whether you’re cooking for a family dinner or entertaining guests, this dish never disappoints. Enjoy! 🧀🍔🥐
