Good Bean Dip Recipe 🌮
Description: Make and share this Good Bean Dip recipe from lovewithrecipes.com. This savory dip is perfect for parties, game nights, or any gathering where you want to impress your guests with a flavorful snack!
- Recipe Category: Quick & Easy (< 30 Minutes)
- Keywords: Oven, Dip, Appetizer
- Servings: 12
- Calories: 242.5 per serving
- Total Time: 25 minutes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 cups | Sour cream |
| 1 cup | Salsa |
| 1 cup | Black olives |
| 1 | Onion |
| 1/2 cup | Shredded cheddar cheese |
Nutrition Facts (Per Serving):
- Calories: 242.5
- Total Fat: 12.2g
- Saturated Fat: 6.8g
- Cholesterol: 30.2mg
- Sodium: 1149.1mg
- Carbohydrates: 23.1g
- Fiber: 7.2g
- Sugar: 3.3g
- Protein: 12g
Recipe Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C).
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Combine Ingredients: In a mixing bowl, combine sour cream, salsa, sliced black olives, finely diced onion, and shredded cheddar cheese. Mix until well combined.
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Transfer to Casserole Dish: Pour the mixture into a 9×13-inch casserole dish, spreading it out evenly.
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Bake: Place the casserole dish in the preheated oven and bake for about 15 minutes, or until the dip is hot and bubbly.
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Serve: Once hot, remove the dip from the oven and serve immediately with your favorite taco chips or tortilla chips.
Tips:
- For added flavor, you can sprinkle some chopped fresh cilantro or green onions on top before serving.
- Feel free to customize this dip by adding additional toppings such as diced tomatoes, jalapeños, or avocado slices.
- To make it extra indulgent, top the dip with a layer of shredded Monterey Jack cheese before baking for a gooey, cheesy finish.
- This dip can be prepared ahead of time and stored in the refrigerator until ready to bake. Simply allow it to come to room temperature before placing it in the oven.
Enjoy this delicious Good Bean Dip with friends and family at your next gathering! 🎉
