Company Casserole Recipe 🍲
Overview:
Company Casserole is a delightful one-dish meal perfect for potlucks, boasting a versatility that invites you to unleash your culinary creativity! 🎨 With the option to customize with additional ingredients such as mushrooms or bread crumbs, this recipe promises to be a crowd-pleaser every time.
Nutritional Information:
- Calories: 559.6
- Fat Content: 33.9g
- Saturated Fat Content: 18g
- Cholesterol Content: 144.9mg
- Sodium Content: 729.7mg
- Carbohydrate Content: 35.5g
- Fiber Content: 2.6g
- Sugar Content: 4.2g
- Protein Content: 28.4g
Cooking Time:
- Preparation Time: 30 minutes
- Cooking Time: 1 hour to 1 hour 15 minutes
- Total Time: 1 hour 45 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 | Ground beef |
| 1 can | Tomato sauce |
| 1 pack | Cream cheese |
| 1 cup | Sour cream |
| 1/4 cup | Small curd cottage cheese |
| 1 | Green onion |
| 1/2 cup | Green peppers |
| 2 tbsp | Butter |
Instructions:
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Cook Noodles: Begin by cooking the noodles according to package instructions; once cooked, drain and set them aside for later use.
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Brown Meat: In a skillet, brown the ground beef until fully cooked; drain off any excess fat.
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Prepare Meat Mixture: Add the tomato sauce to the cooked ground beef, stirring until well combined; then, remove the mixture from heat.
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Prepare Cheese Mixture: In a separate bowl, combine the cream cheese, sour cream, small curd cottage cheese, chopped green onions, and diced green peppers, mixing until smooth and evenly blended.
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Assemble Casserole: Preheat your oven to 375°F (190°C). Butter a casserole dish, then layer half of the cooked noodles at the bottom of the dish.
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Spread half of the prepared cheese mixture over the layer of noodles, followed by half of the meat mixture. Repeat the layering process with the remaining noodles, cheese mixture, and meat mixture.
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Final Touch: Drizzle 2 tablespoons of melted butter over the top layer of the casserole, then gently press down to ensure all ingredients are compact.
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Bake: Place the assembled casserole in the preheated oven and bake for 1 hour to 1 hour and 15 minutes, or until the casserole is hot and bubbly, and the top is golden brown.
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Adjust Cooking Time: If you prefer a drier texture, you can opt to cook the casserole for an additional 15 minutes.
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Serve: Once baked to perfection, remove the casserole from the oven and allow it to cool slightly before serving. 🍽️ Enjoy the delightful flavors of this Company Casserole with your family and friends!
Tips for Customization:
- Add Vegetables: Enhance the nutritional value and flavor profile of the casserole by incorporating your favorite vegetables such as mushrooms, bell peppers, or spinach.
- Experiment with Seasonings: Feel free to experiment with different herbs and spices to elevate the taste of the dish to your liking.
- Cheese Variations: Substitute or combine different types of cheeses to customize the cheese mixture according to your preferences.
- Topping Options: Get creative with toppings such as breadcrumbs, grated cheese, or crispy bacon for added texture and flavor.
Serving Suggestions:
- Pair this hearty casserole with a side salad or steamed vegetables for a well-balanced meal.
- Serve with a crusty loaf of bread or garlic bread to soak up the delicious sauce.
Storage and Reheating:
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat individual portions in the microwave or oven until heated through before serving.
Enjoy your Company Casserole creation! 🥳
