Anniversary Chicken Recipe
Overview:
Celebrate your special occasions with this mouthwatering Anniversary Chicken recipe! This delightful dish, discovered on allrecipes.com, courtesy of Vicki Frew, is a savory delight that’s sure to impress. It’s a perfect blend of tender chicken breasts, melted cheddar cheese, zesty green onions, crispy bacon bits, and fragrant parsley, all baked to perfection in a flavorful teriyaki and salad dressing marinade. Plus, it’s incredibly versatile, allowing you to customize it to your liking. Whether you’re cooking for a romantic dinner or a family gathering, this recipe is a guaranteed crowd-pleaser!
- Name: Anniversary Chicken 🍗
- Category: Chicken 🐔
- Keywords: Poultry, Meat, Very Low Carbs, High Protein, Weeknight, Oven, Easy
- Total Time: 1 hour 5 minutes
- Servings: 6
- Calories: 409.9 per serving
- Aggregated Rating: ⭐️⭐️⭐️⭐️⭐️ (from 49 reviews)
Ingredients:
- 2 boneless, skinless chicken breast halves
- 6 ounces cheddar cheese, shredded
- 1/2 cup chopped green onions
- 1/2 cup bacon bits
- 1 bunch fresh parsley
- Teriyaki sauce
- Salad dressing
- Oil (for sautéing)
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat oven to 350°F (175°C). |
| 2 | Heat oil in a large skillet over medium-high heat. |
| 3 | Sauté chicken breasts for 4 to 5 minutes on each side until lightly browned. |
| 4 | Transfer browned chicken breasts to a 9 x 13-inch baking dish. |
| 5 | Brush chicken with teriyaki sauce, then spoon salad dressing over it. |
| 6 | Sprinkle shredded cheddar cheese, chopped green onions, and bacon bits over the chicken. |
| 7 | Bake in the preheated oven for 25 to 35 minutes, or until chicken is cooked through and no longer pink, and the juices run clear. |
| 8 | Garnish with freshly chopped parsley before serving. |
Tips & Tricks:
- Personalize it: Feel free to customize this recipe to your taste preferences. You can add more or less cheese, adjust the amount of bacon bits, or even incorporate your favorite spices for an extra kick.
- Cheese perfection: If you’re concerned about the cheese being overcooked, follow the tip from Miss Annie and add it halfway through baking. This ensures gooey, melty perfection without overdoing it.
- Time-saving hack: Skip the browning step and place raw chicken breasts directly in the baking dish for a quicker preparation process.
- Serving suggestions: Pair this delectable chicken dish with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a crisp salad, for a complete and satisfying meal.
Nutritional Information (per serving):
- Calories: 409.9
- Fat: 27.1g
- Saturated Fat: 7.8g
- Cholesterol: 109.8mg
- Sodium: 1559.1mg
- Carbohydrates: 6g
- Fiber: 0.4g
- Sugar: 4.2g
- Protein: 34.2g
Enjoy Your Culinary Celebration!
Indulge in the savory flavors and hearty goodness of this Anniversary Chicken recipe. Whether it’s a special occasion or just a weeknight dinner, this dish is sure to become a family favorite. With its simple preparation and irresistible taste, it’s destined to be a hit at your table. So gather your ingredients, preheat your oven, and get ready to savor every delicious bite! 🎉
