Crusty Cheese Bread Recipe 🧀🍞

Overview:

Crusty Cheese Bread is a delightful treat that your family will love, especially if they’re cheese enthusiasts! This recipe yields a loaf of bread that’s incredibly cheesy and oh-so-delicious. Whether it’s for a cozy family dinner or a special occasion, this bread is sure to impress with its gooey, cheesy goodness.

• Preparation Time: 1 hour 30 minutes
• Cooking Time: 45 minutes
• Total Time: 2 hours 15 minutes
• Recipe Category: Breads
• Keywords: Cheese, Healthy, Weeknight, < 4 Hours
• Servings: 1 loaf

Ingredients:

• 1 packet (1/4 ounce) active dry yeast
• 1/4 cup warm water
• 1 cup cottage cheese
• 1 tablespoon sugar
• 1 1/2 teaspoons salt
• 1 egg
• 2 1/4 cups all-purpose flour

Instructions:

1. Activate the Yeast:

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   • Sprinkle the active dry yeast over warm water in a bowl.
   • Let it stand for about 5 minutes until the yeast activates.
   • Gently stir to moisten the yeast.

2. Prepare the Dough:

   • In a mixing bowl, combine the activated yeast mixture with cottage cheese, sugar, salt, and egg.
   • Using a mixer, blend the ingredients until well combined.

3. Incorporate the Flour:

   • Gradually add the all-purpose flour to the mixture in 1/2 cup portions, stirring well after each addition.
   • Continue adding flour until a stiff dough forms.

4. Allow Rising:

   • Cover the dough and let it rise in a warm place for about 1 hour, or until it doubles in size.

5. Prepare for Baking:

   • Preheat your oven to 350 degrees Fahrenheit.
   • Butter a 1 1/2 quart casserole dish to prevent sticking.

6. Shape and Second Rise:

   • After the dough has doubled in size, gently punch it down and transfer it into the buttered casserole dish.
   • Let the dough rise again for another 30 to 40 minutes, until it almost doubles in size once more.

7. Bake to Perfection:

   • Once the dough has risen sufficiently, place it in the preheated oven.
   • Bake for 40 to 50 minutes, or until the bread turns golden brown and sounds hollow when tapped.

8. Finishing Touches:

   • Once baked, remove the bread from the oven and brush the crust with melted butter for added flavor and shine.
   • Allow the bread to cool slightly before slicing and serving.

Variations:

• Cheese Lover’s Twist: For an extra cheesy kick, mix in 1 cup of grated sharp cheddar cheese into the dough when stirring it down.
• Savory Enhancements: Add 1 tablespoon of grated onion and 2 tablespoons of toasted sesame seeds before incorporating the flour for a savory flavor profile.

Enjoy your freshly baked Crusty Cheese Bread, a delectable treat that’s perfect for any occasion! 🧀🍞