recipes

Ultimate Cheesy Green Bean Casserole with Bacon Crunch

Average Rating
No rating yet
My Rating:

Absolutely! Let’s dive into the world of comforting, classic dishes with this delicious Green Bean Casserole recipe! πŸŒΏπŸ§€πŸ₯“


Green Bean Casserole

Preparation Time: 5 minutes
Cooking Time: 35 minutes
Total Time: 40 minutes
Servings: 6-8
Cuisine: American
Occasion: Christmas, Thanksgiving
Keywords: < 60 Mins, Oven, Stove Top


Ingredients:

  • 2 cans (14.5 ounces each) green beans, drained (save 1 cup of the liquid)
  • 1 cup cheddar cheese, shredded
  • 1/2 cup bacon bits
  • 1/4 cup drained canned mushrooms, sliced
  • 1 can (10.5 ounces) cream of mushroom soup

For Topping:

  • 1 cup crispy fried onion rings (like French’s)

Instructions:

1. Preheat and Prep:

  • Preheat your oven to 350Β°F (175Β°C).
  • Grease a 2-quart casserole dish with butter or non-stick cooking spray.

2. Prepare the Green Beans:

  • Drain the green beans, but make sure to save one cup of the liquid.

3. Arrange in Casserole Dish:

  • Place the drained green beans in the prepared casserole dish.

4. Make the Cheese Sauce:

  • In a small saucepan, combine the cream of mushroom soup, reserved green bean liquid, and shredded cheddar cheese.
  • Heat the sauce over medium-low heat, stirring constantly until the cheese is completely melted and the sauce is smooth.

5. Add Mushrooms and Bacon:

  • Sprinkle the sliced mushrooms and bacon bits over the green beans in the casserole dish.

6. Pour the Cheese Sauce:

  • Pour the warm cheese sauce evenly over the green beans, mushrooms, and bacon bits.

7. Bake the Casserole:

  • Place the casserole dish in the preheated oven.
  • Bake at 350Β°F (175Β°C) for 30 minutes, or until the casserole is bubbly and heated through.

8. Add the Crunchy Topping:

  • Remove the casserole from the oven and sprinkle the crispy fried onion rings over the top.

9. Final Bake:

  • Return the casserole to the oven and bake for an additional 5 minutes, or until the onion rings are golden brown and crispy.

10. Serve and Enjoy!

  • Once done, remove the casserole from the oven and let it cool slightly before serving.
  • Scoop out generous portions onto plates and serve this comforting Green Bean Casserole as a delightful side dish to your holiday feast! πŸŽ„πŸ½οΈ

Nutritional Information (Per Serving):

  • Calories: 189.1
  • Total Fat: 9.4g
    • Saturated Fat: 4.1g
  • Cholesterol: 14.8mg
  • Sodium: 592.6mg
  • Total Carbohydrates: 20.8g
    • Dietary Fiber: 7.4g
    • Sugars: 4.2g
  • Protein: 8.7g

Note: Nutritional values are approximate and may vary based on ingredients used.


This Green Bean Casserole is a beloved classic, perfect for holidays or any cozy gathering. With tender green beans, creamy cheese sauce, savory bacon bits, and crispy fried onion rings on top, every bite is pure comfort and joy. 😊✨ Enjoy the delightful flavors and the heartwarming aroma that will fill your kitchen as you bake this cherished dish!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x