Cheesy Smothered Pork Chops 🧀🐖

Description

Looking for a quick, flavorful dinner option? These Cheesy Smothered Pork Chops are just what you need! Perfect for busy weeknights, this recipe combines tender boneless pork chops with the irresistible richness of sharp white cheddar cheese. The result? Juicy, savory pork chops that are sure to become a family favorite. With just a handful of ingredients and minimal prep time, you can have a delicious meal on the table in no time!

Cook Time: 15 minutes 🕒
Prep Time: 5 minutes 🕒
Total Time: 20 minutes 🕒
Servings: 4 servings 🍽️
Calories: 401.2 per serving 🍲
Dietary Information: Very Low Carbs, High Protein 🥩🥗

Ingredients

4 boneless pork chops
Sharp white cheddar cheese, 4 ounces
Olive oil

Instructions

1. Prepare the Skillet

Heat a drizzle of olive oil in a skillet over medium heat. Allow the skillet to get nice and hot, ensuring even cooking for your pork chops.

2. Season and Sear the Pork Chops

Season each pork chop generously with your favorite seasoning blend. This could be a simple mix of salt, pepper, and garlic powder, or you can get creative with herbs and spices!
Carefully place the seasoned pork chops in the hot skillet. Hear that sizzle? That’s the sound of flavor happening! 😋
Cook the pork chops until they are beautifully browned on one side. This should take about 3-4 minutes. Then, flip them over and cook for another 3-4 minutes, or until they are no longer pink in the center.

3. Add the Cheese

Now comes the best part – the cheese! Place a generous amount of sharp white cheddar cheese on top of each pork chop. Watch as it starts to melt and ooze over the edges. Cheesy perfection awaits!
Cover the skillet with a lid to help the cheese melt evenly. This will only take a few minutes, so keep an eye on it to prevent burning.

4. Serve and Enjoy!

Once the cheese is melted and gooey, your Cheesy Smothered Pork Chops are ready to serve. Use a slotted spoon to transfer them to a serving platter, allowing any excess oil to drain away.
Serve your pork chops hot and fresh, accompanied by your favorite side dishes. Whether you choose roasted vegetables, creamy mashed potatoes, or a crisp green salad, these cheesy pork chops are sure to steal the show!

Nutritional Information (Per Serving)

Calories: 401.2
Total Fat: 22.2g
- Saturated Fat: 10.5g
Cholesterol: 153.8mg
Sodium: 265.2mg
Carbohydrates: 0.4g
- Fiber: 0g
- Sugar: 0.1g
Protein: 46.9g

Tips and Tricks

Choose Quality Ingredients: When it comes to pork chops, quality matters. Look for well-marbled chops with a nice pink color for the best flavor and texture.
Get Creative with Cheese: While sharp white cheddar cheese is fantastic in this recipe, feel free to experiment with other varieties! Smoked gouda, pepper jack, or even blue cheese can add a delicious twist to your smothered pork chops.
Add Some Heat: Craving a little spice? Sprinkle some red pepper flakes or add a drizzle of hot sauce to your pork chops for an extra kick of flavor.
Double the Recipe: Need to feed a crowd? This recipe is easily doubled or even tripled to accommodate larger gatherings. Just make sure you have a big enough skillet to fit all those cheesy pork chops!

With its simple preparation and irresistible flavors, these Cheesy Smothered Pork Chops are sure to become a regular on your dinner rotation. So grab your skillet and get cooking – deliciousness awaits! 🍽️🧀