Introducing the delectable “Cheesy Scalloped Potato Side Dish” – a culinary creation that embodies simplicity and savory goodness. This adopted recipe unveils a method that mirrors the creator’s personal touch, making it a delightful experience for your taste buds. Whether you’re a seasoned chef or a kitchen novice, this dish promises to be a crowd-pleaser with its harmonious blend of flavors and textures.
Recipe Overview:
- Name: Cheesy Scalloped Potato Side Dish
- Cook Time: 1 hour and 30 minutes
- Prep Time: 25 minutes
- Total Time: 1 hour and 55 minutes
- Description: This rendition of scalloped potatoes embraces a method deviating from the original crockpot preference, favoring the oven for a homely touch. Perfect for weeknights or any occasion, it’s a wholesome and healthy addition to your culinary repertoire.
Ingredients:
Gather the following items before embarking on this culinary journey:
- 5 potatoes
- 1/4 cup flour
- 1 1/2 cups half-and-half
- 1 1/2 cups cheddar cheese
- 1/2 cup parmesan cheese
- Paprika (to taste)
Nutritional Information (Per Serving):
- Calories: 332
- Fat Content: 10.5g
- Saturated Fat Content: 6.5g
- Cholesterol Content: 32.3mg
- Sodium Content: 260.7mg
- Carbohydrate Content: 46g
- Fiber Content: 5.2g
- Sugar Content: 4.3g
- Protein Content: 14.2g
Instructions:
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Begin by peeling and slicing the potatoes, preparing them for the delightful layers that will follow.
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In a large casserole dish, create a symphony of flavors by layering the potatoes, flour, half-and-half, and a dash of salt and pepper if desired. Repeat this process, building up the anticipation in several layers.
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It’s time to crown your creation with the star ingredients – sprinkle cheddar cheese, parmesan cheese, and a dusting of paprika over the layered potatoes, creating a visually stunning and palate-pleasing masterpiece.
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Preheat your oven to 350°F (175°C), and with a sense of anticipation, place your casserole dish into the warm embrace of the oven.
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Let the magic happen over the next 1 and a half hours as the flavors meld and the textures transform into a symphony of cheesy goodness. Your kitchen will be filled with the irresistible aroma that will surely bring everyone to the table.
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If you prefer the crockpot method, fear not! Simply spray your crockpot with a non-stick spray and layer the ingredients as directed for the oven method. Cook on high for approximately 5 hours until the potatoes reach the desired tenderness.
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It’s worth noting that all cooking times are approximate, and the preparation time takes into account the peeling and slicing of the potatoes. The cooking time mentioned is tailored for the oven method.
In conclusion, this Cheesy Scalloped Potato Side Dish transcends the ordinary, providing a delightful twist to a classic recipe. With a preparation that allows for creative expression and a taste that lingers on the palate, this dish is bound to become a staple in your culinary repertoire. Gather your ingredients, preheat your oven, and embark on a journey of flavors that will elevate your dining experience.
