Cheesy Sausage and Egg Enchiladas Recipe ๐ฏ
Overview:
“Another one of my ‘experiments’ that turned out pretty good, I think. These Cheesy Sausage and Egg Enchiladas might not be true Mexican, but they are certainly a delicious twist on classic flavors.”
- Recipe Category: Meat ๐ฅฉ
- Cook Time: 20 minutes โฐ
- Prep Time: 15 minutes โฐ
- Total Time: 35 minutes โฐ
- Keywords: Mexican, < 60 Mins, Oven, Stove Top, Easy ๐จโ๐ณ
- Yield: 10 enchiladas ๐ฝ๏ธ
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Bulk sausage |
| 5 | Eggs |
| 1 | Salsa |
| 2 | Flour tortillas |
| 10 | Shredded cheese |
Nutrition (per serving):
- Calories: 344.9
- Fat: 21.1g
- Saturated Fat: 8.6g
- Cholesterol: 153.9mg
- Sodium: 1027.2mg
- Carbohydrates: 19.6g
- Fiber: 1.7g
- Sugar: 3.3g
- Protein: 18.8g
Instructions:
-
Prepare the Sausage and Eggs:
- In a skillet over medium heat, crumble and brown the bulk sausage ๐ณ.
- Drain the sausage, reserving 2 tablespoons of drippings ๐ฅ.
- Return the sausage and drippings to the skillet.
- Add the beaten eggs; scramble until they reach your desired doneness ๐ณ.
- Mix in 1/2 cup of salsa and 1 cup of shredded cheese ๐ง.
- Stir until everything is well blended.
-
-
Assemble the Enchiladas:
- Preheat your oven to 350ยฐF (175ยฐC) ๐ก๏ธ.
- Spread 1 cup of salsa in a 13 x 9-inch baking pan ๐ฒ.
- Place 1/4 cup of the sausage and egg mixture down the center of each flour tortilla; then roll them up ๐ฏ.
- Place the rolled tortillas seam side down in the pan on top of the salsa ๐ฒ.
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Bake to Perfection:
- Top the enchiladas with the remaining salsa and shredded cheese ๐ง.
- Bake in the preheated oven for 20 minutes, or until they are thoroughly heated through and the cheese is melted and bubbly ๐.
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Serve and Enjoy:
- Remove from the oven and let cool for a few minutes.
- Serve these Cheesy Sausage and Egg Enchiladas hot, garnished with your favorite toppings such as fresh cilantro, avocado slices, or a dollop of sour cream ๐ฅ.
- Enjoy this hearty and flavorful meal with friends and family!
Chef’s Tips:
- Feel free to customize these enchiladas with your favorite additions, such as diced onions, bell peppers, or jalapeรฑos ๐ถ๏ธ.
- For a healthier option, you can use turkey sausage, egg whites, and reduced-fat cheese ๐ฆ.
- These enchiladas can be prepared ahead of time and refrigerated. Just pop them in the oven when you’re ready to enjoy a quick and satisfying meal ๐.
Conclusion:
With its savory sausage, fluffy scrambled eggs, gooey cheese, and zesty salsa, these Cheesy Sausage and Egg Enchiladas are sure to become a family favorite ๐. Whether you’re looking for a comforting weeknight dinner or a crowd-pleasing dish for your next gathering, this recipe delivers on flavor and simplicity ๐ฝ๏ธ. So, gather your ingredients, roll up those tortillas, and savor every delicious bite of these delightful enchiladas! ๐
