Blue-Ribbon Chocolate Chip Cookies πͺ
Overview:
- Cook Time: 24 minutes
- Prep Time: 20 minutes
- Total Time: 44 minutes
- Yield: 40 cookies
- Calories: 144.2 per serving
- Rating: 4 stars ββββ
- Reviews: 8
Description:
Indulge in the delightful aroma of freshly baked Blue-Ribbon Chocolate Chip Cookies! These delectable treats are perfect for sharing with loved ones or savoring on your own. With a golden brown hue and a melt-in-your-mouth texture, these cookies are sure to become a household favorite.
Ingredients:
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup dark brown sugar
- 1/2 cup white sugar
- 1 cup salted butter
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
Instructions:
| Step | Details |
|---|---|
| 1 | Preheat oven to 300Β°F (150Β°C). |
| 2 | In a medium bowl, combine flour, baking soda, and salt. Mix well using a wire whisk. Set aside. |
| 3 | In a large bowl, use an electric mixer to blend brown and white sugar at medium speed until well combined. |
| 4 | Add butter to the sugar mixture and mix until a grainy paste forms, scraping down the sides of the bowl as needed. |
| 5 | Incorporate eggs and vanilla extract into the mixture, blending at medium speed until just blended. DO NOT OVERMIX! |
| 6 | Gradually add the flour mixture and chocolate chips to the wet ingredients, blending at low speed until just mixed. DO NOT OVERMIX! |
| 7 | Drop rounded tablespoons of cookie dough onto an ungreased cookie sheet, spacing them about 2 inches apart. |
| 8 | Bake in the preheated oven for 22-24 minutes, or until the cookies turn golden brown. |
| 9 | Using a spatula, transfer the freshly baked cookies to a cool surface immediately. |
Tips for Success:
- Ensure the butter is softened to room temperature for easier mixing.
- Use high-quality chocolate chips for the best flavor and texture.
- Do not overmix the dough to prevent dense cookies.
- Allow the cookies to cool completely before storing to maintain their crispness.
Serving Suggestions:
Enjoy these Blue-Ribbon Chocolate Chip Cookies with a glass of cold milk for the ultimate indulgence. They are perfect for dessert tables, potlucks, or as a sweet surprise in lunchboxes. Share the joy of homemade cookies with family and friends!
Nutritional Information (Per Serving):
- Calories: 144.2
- Fat Content: 7.4g
- Saturated Fat Content: 4.5g
- Cholesterol Content: 21.5mg
- Sodium Content: 77mg
- Carbohydrate Content: 19.3g
- Fiber Content: 0.7g
- Sugar Content: 12.5g
- Protein Content: 1.5g
Keywords:
Dessert, Cookie & Brownie, Kid Friendly, < 60 Mins, Oven
Recipe Category:
Drop Cookies
Embrace the joy of baking with these Blue-Ribbon Chocolate Chip Cookies. From their enticing aroma to their irresistible taste, they are bound to become a cherished favorite in your recipe collection. Treat yourself to a batch today and experience pure cookie bliss! πͺ
