Chewy Date Bars Recipe
Overview:
These Chewy Date Bars are an absolute delight, packed with flavor and texture. With just six simple ingredients, they’re incredibly easy to whip up and are sure to become a household favorite in no time. Whether you’re craving a sweet treat for dessert or need a quick snack on the go, these bars are the perfect solution. Plus, they’re versatile – feel free to swap out the raisins for cranberries or any other dried fruit you prefer. Let’s dive into the recipe and get baking!
Recipe Details:
- Name: Chewy Date Bars
- Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Low Protein, < 60 Mins, For Large Groups, Easy
- Servings: 24
- Cook Time: 45 minutes
- Prep Time: 10 minutes
- Total Time: 55 minutes
Ingredients:
Quantity | Ingredient |
---|---|
1 cup | Brown sugar |
3/4 cup | Butter |
3/4 cup | Eggs |
2 cups | Dates |
2 cups | Walnuts |
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
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Mix Dry Ingredients: In a mixing bowl, combine the brown sugar and dry cake mix until well blended.
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Add Wet Ingredients: Add the butter and eggs to the dry mixture. Beat at medium speed for about 2 minutes until the mixture is smooth and creamy.
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Incorporate Dates and Nuts: Stir in the chopped dates and walnuts until evenly distributed throughout the batter.
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Spread Batter: Spread the batter evenly into the prepared baking pan, ensuring it reaches all corners.
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Bake: Place the pan in the preheated oven and bake for 35-45 minutes, or until the edges are golden brown and a toothpick inserted near the center comes out clean.
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Cool and Serve: Allow the bars to cool in the pan for a few minutes before slicing them into squares or bars. Serve warm or at room temperature, and enjoy the chewy goodness!
Nutritional Information (per serving):
- Calories: 217.9
- Fat Content: 8.7g
- Saturated Fat: 4.2g
- Cholesterol: 33.3mg
- Sodium: 191.3mg
- Carbohydrates: 34.7g
- Fiber: 1.4g
- Sugar: 25.4g
- Protein: 1.9g
Tips and Substitutions:
- Substitute Raisins: If you’re not a fan of dates, feel free to substitute them with raisins, cranberries, or any other dried fruit of your choice.
- Add Extras: Get creative with your add-ins! Try adding shredded coconut, chocolate chips, or chopped almonds for extra flavor and texture.
- Storage: Store any leftover bars in an airtight container at room temperature for up to 3 days, or freeze them for longer storage. Simply thaw at room temperature before enjoying.
- Serve with Ice Cream: For an extra indulgent treat, serve these bars warm with a scoop of vanilla ice cream on top.
Conclusion:
These Chewy Date Bars are a true delight, combining the sweetness of dates with the crunch of walnuts for a perfectly balanced treat. With minimal prep and baking time, they’re ideal for satisfying your sweet tooth in a pinch. Whip up a batch today and watch them disappear before your eyes!