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Ultimate Chocolate Chip Bundt Cake: Decadent & Moist Delight

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Chocolate Chip Cake Recipe

Indulge in the delightful flavors of this Chocolate Chip Cake, a scrumptious dessert that’s quick and easy to make. Perfect for any occasion, this cake is sure to satisfy your sweet cravings with its moist texture and rich chocolatey taste. Let’s dive into the recipe and bring some sweetness into your life!

Overview:

  • Name: Chocolate Chip Cake
  • Category: Dessert
  • Keywords: < 60 Mins
  • Servings: 8
  • Yield: 12 pieces

Ingredients:

  • 1 box instant chocolate pudding mix
  • 1 cup sour cream
  • 4 eggs
  • 1 cup sugar
  • 1 cup water
  • 1/2 cup butter
  • 3/4 cup powdered sugar
  • 3/4 tsp vanilla

Nutrition Facts (per serving):

  • Calories: 947.9
  • Fat: 48.7g
    • Saturated Fat: 15.9g
  • Cholesterol: 150.7mg
  • Sodium: 740.9mg
  • Carbohydrates: 123.5g
    • Fiber: 1.5g
    • Sugar: 93.7g
  • Protein: 7.5g

Cooking Time:

  • Preparation Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes

Instructions:

  1. Prepare Batter:

    • In a large glass bowl, combine the instant chocolate pudding mix, sour cream, eggs, sugar, water, butter, powdered sugar, and vanilla.
    • Mix all the ingredients together at once, using a wooden spoon. Avoid using a mixer to ensure the perfect texture of the cake batter.
    • Gradually add milk to achieve the desired consistency of the batter.
  2. Preheat Oven:

    • Preheat your oven to 350°F (175°C).
  3. Prepare Pan:

    • Grease and flour a bundt pan to prevent the cake from sticking.
  4. Bake:

    • Pour the prepared batter into the greased bundt pan.
    • Bake in the preheated oven for 40-50 minutes, or until a toothpick inserted into the center comes out clean.
  5. Cool and Frost:

    • Allow the cake to cool in the pan before removing.
    • Once cooled, carefully remove the cake from the pan and place it on a serving plate.
    • Frost the cake with your favorite icing. You can prepare the icing in a separate glass bowl using your preferred recipe.
  6. Serve and Enjoy:

    • Slice the Chocolate Chip Cake into 12 pieces.
    • Serve it as a delightful dessert for any occasion and enjoy the rich and decadent flavors with your loved ones.

This Chocolate Chip Cake recipe is a crowd-pleaser and is guaranteed to impress with its moist texture and irresistible chocolatey goodness. Whether you’re celebrating a special occasion or simply craving a sweet treat, this cake is the perfect choice. Share the joy of baking and indulge in every delicious bite! 🍰✨

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