Decadent Chocolate Cheesecake Recipe 🍫🍰
Overview:
Indulge in the luxurious blend of creamy cheesecake and rich chocolate with this delightful Chocolate Cheesecake recipe from lovewithrecipes.com. Perfect for dessert lovers craving a decadent treat, this recipe is simple to make and promises to impress your taste buds with every bite.
- Name: Chocolate Cheesecake
- Category: Cheesecake
- Keywords: Dessert, Weeknight, Oven, < 4 Hours
- Total Time: 1 hour 20 minutes
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Yield: 1 delicious cheesecake
- Calories: 609.2 per serving
- Fat Content: 35.9g
- Saturated Fat Content: 16.6g
- Cholesterol Content: 174.5mg
- Sodium Content: 765.7mg
- Carbohydrate Content: 64.2g
- Fiber Content: 1.6g
- Sugar Content: 38g
- Protein Content: 12.8g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Egg |
| 1 | Eggs |
| 1 | Cream cheese |
| 3 | Sugar |
| 16 oz | Milk |
| 1/2 tsp | Vanilla |
| 1 1/2 | Cool Whip |
| 1 | Chocolate curls |
Instructions:
-
Preheat your oven to 300°F (150°C).
-
-
Prepare a 9×13 inch baking pan by spraying it with non-stick cooking spray (Pam).
-
Set aside one cup of dry cake mix for later use.
-
In a large mixing bowl, combine the remaining cake mix with oil and one egg. Stir until well blended.
-
Transfer the mixture into the prepared baking pan.
-
Press the mixture evenly onto the bottom of the pan to form the crust.
-
In another mixing bowl, beat together three eggs, softened cream cheese, sugar, and the reserved cup of cake mix using an electric mixer.
-
Mix the ingredients for about one minute on medium speed until smooth and creamy.
-
Reduce the mixer speed to low and gradually add the milk and vanilla extract.
-
Continue mixing until the batter is smooth and well combined.
-
Pour the cheesecake batter over the prepared crust in the baking pan.
-
Bake in the preheated oven for 55-65 minutes, or until the center of the cheesecake is set and firm to the touch.
-
Remove the cheesecake from the oven and allow it to cool in the pan for one hour.
-
Once cooled, refrigerate the cheesecake for at least 3-4 hours before serving to allow it to set completely.
-
Before serving, garnish the chilled cheesecake with dollops of Cool Whip and chocolate curls for an extra touch of indulgence.
-
Slice and serve this heavenly Chocolate Cheesecake to your delighted guests and watch as they savor every creamy, chocolatey bite!
Enjoy your decadent creation! 🎉
