Chunky Pecan Pie Bars Recipe 🥧
Introduction
Indulge in the irresistible charm of these Chunky Pecan Pie Bars, a delightful creation that combines the rich flavors of pecan pie with the convenience of a bar cookie. With a buttery crust, luscious filling, and crunchy pecans, these bars are a surefire crowd-pleaser for any occasion. Whether you’re craving a sweet treat for dessert or looking to impress your guests at holiday gatherings, these bars are guaranteed to steal the spotlight!
Overview
- Name: Chunky Pecan Pie Bars
- Category: Bar Cookie
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour and 5 minutes
- Yield: 36 bars
- Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, Christmas, Weeknight, < 4 Hours
Ingredients
Here’s what you’ll need:
- 1 1/2 cups all-purpose flour
- 1/2 cup butter
- 1/4 cup brown sugar
- 3 eggs
- 3/4 cup corn syrup
- 3/4 cup sugar
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 1 cup pecans, chopped
Instructions
1. Preheat and Prepare
- Preheat your oven to 350°F (175°C).
- Grease a 13×9 inch baking pan, ensuring easy removal of the bars later on.
2. Prepare the Crust
- In a small mixer bowl, beat together the all-purpose flour, 1/2 cup of butter, and brown sugar until the mixture becomes crumbly.
3. Press and Bake
- Press the crust mixture evenly into the bottom of the prepared baking pan.
- Bake the crust for 12-15 minutes, or until it is lightly browned, filling your kitchen with a tempting aroma.
4. Make the Filling
- In a medium bowl, whisk together the eggs, corn syrup, granulated sugar, 2 tablespoons of butter, and vanilla extract until well combined.
- Stir in the chopped pecans and indulge in the anticipation of the flavors melding together.
5. Pour and Bake Again
- Once the crust is baked and slightly cooled, pour the pecan filling evenly over it, spreading it out to the edges.
- Return the pan to the oven and bake for an additional 25-30 minutes, or until the filling is set and slightly golden.
6. Cool and Serve
- Allow the Chunky Pecan Pie Bars to cool completely in the pan on a wire rack, resisting the urge to sneak a taste (if you can!).
- Once cooled, cut the bars into neat squares, ready to be devoured by eager friends and family.
Nutritional Information (Per Serving)
- Calories: 182.6
- Fat: 9.8g
- Saturated Fat: 4.2g
- Cholesterol: 26.4mg
- Sodium: 29.7mg
- Carbohydrates: 22.5g
- Fiber: 1.3g
- Sugar: 13.5g
- Protein: 2g
Conclusion
With their buttery crust, gooey filling, and crunchy pecans, these Chunky Pecan Pie Bars are a dessert dream come true. Whether you’re baking for a special occasion or simply craving a sweet indulgence, these bars are guaranteed to satisfy your sweet tooth and leave you longing for more. Share them with loved ones, savoring the joy that comes from creating and enjoying delicious homemade treats.
