Ultimate Creamy Dreamy Cheesy Mac and Cheese

Super Cheesy Macaroni and Cheese 🧀

Cook Time: 40 minutes
Prep Time: 20 minutes
Total Time: 1 hour
Serves: A cheesy bunch! 🎉

Description:

This isn’t your ordinary mac and cheese. It’s super cheesy, creamy, and utterly irresistible. Starting with the classic mac and cheese recipe from the back of the box, I’ve spent years tweaking it until it reached its peak of cheesy perfection! Whether you’re craving comfort food or need a crowd-pleasing dish for your next gathering, this recipe has got you covered. Get ready for a symphony of cheesy goodness in every bite! 🤤

Ingredients:

Nutrition (per serving):

• Calories: 760.5
• Fat: 43.9g
  • Saturated Fat: 25.2g
• Cholesterol: 126.1mg
• Sodium: 1390.3mg
• Carbohydrates: 54.8g
  • Fiber: 1.8g
  • Sugar: 6.2g
• Protein: 36g

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a casserole dish.

2. Cook Elbow Macaroni:

   • Boil a large pot of salted water.
   • Add the elbow macaroni and cook according to package instructions until al dente.
   • Drain the macaroni, but do not rinse. Set aside.

3. Prepare Cheese Sauce:

   • In a large saucepan, melt the margarine over medium heat.
   • Add the flour and cook, stirring constantly, until it forms a pasty mixture.
   • Sprinkle in the dry mustard and stir to combine.
   • Gradually pour in the milk, whisking continuously until smooth and thickened.
   • Add the Velveeta cheese, stirring until completely melted and smooth.
   • Mix in 3/4 of the bag of sharp cheddar cheese until melted and creamy.
   • Place 2 slices of American cheese into the sauce, stirring until fully melted and incorporated.

4. Combine Pasta and Sauce:

   • Add the warm, cooked macaroni to the cheese sauce.
   • Gently fold until the macaroni is coated in the luscious cheese sauce.

5. Bake the Mac and Cheese:

   • Transfer the cheesy macaroni mixture to the prepared casserole dish.
   • Sprinkle the remaining 1/4 bag of sharp cheddar cheese evenly over the top.
   • Bake in the preheated oven for 30-40 minutes, or until the cheese is bubbly and golden brown on top.

6. Serve and Enjoy:

   • Remove from the oven and let it rest for 5 minutes.
   • Serve this super cheesy mac and cheese while it’s hot and ooey-gooey.
   • Garnish with a sprinkle of freshly ground black pepper or chopped parsley, if desired.

7. Indulge and Share:

   • Dive into a plateful of this comforting and heavenly dish.
   • Share with friends and family, or keep it all to yourself! 🍴

Tips:

• For an extra cheesy kick, sprinkle some grated Parmesan cheese on top before baking.
• Experiment with different types of cheese to create your own unique blend of cheesy goodness.
• Want to add some crunch? Top with buttery breadcrumbs before baking.
• Leftovers? Reheat in the oven for a few minutes to restore that freshly baked goodness.

Whether it’s a cozy night in or a festive gathering, this Super Cheesy Macaroni and Cheese will always steal the show. Prepare to be amazed by the creamy, cheesy, and utterly satisfying flavors that will keep you coming back for more! 😋🧀