Potato Cheese Soup Recipe
🥔🧀🍲
Description: Indulge in the creamy goodness of Potato Cheese Soup, a delightful recipe that’s perfect for a cozy lunch or snack. With a blend of tender potatoes, savory cheese, and aromatic vegetables, this soup is a comforting treat for any occasion.
- Cook Time: 25 minutes
- Prep Time: 5 minutes
- Total Time: 30 minutes
- Servings: 6
Ingredients:
- 4 potatoes
- 1 carrot
- 1/2 celery stalk
- 1 onion
- 1 1/2 cups vegetable broth
- 1 teaspoon salt
- 3 cups milk
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1 tablespoon dried parsley
- 1 teaspoon ground black pepper
- 1 cup shredded Swiss cheese
Instructions:
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In a large saucepan, combine diced potatoes, sliced carrot, chopped celery, diced onion, vegetable broth, and salt. Bring to a boil over medium-high heat.
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Once boiling, reduce the heat to low, cover the saucepan, and let the mixture simmer until the potatoes are just tender. This should take approximately 15-20 minutes.
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Once the potatoes are cooked, do not rinse the mixture; instead, mash it slightly using a potato masher or the back of a spoon.
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Stir in the milk until well combined, ensuring a creamy texture throughout.
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In a small mixing bowl, combine the butter, flour, dried parsley, and ground black pepper, blending them together to form a smooth paste.
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Add the butter-flour mixture to the potato mixture in the saucepan, stirring constantly over medium heat until the soup thickens and becomes bubbly. This typically takes about 5-7 minutes.
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Remove the saucepan from the heat and gradually add the shredded Swiss cheese, stirring until the cheese is almost completely melted and incorporated into the soup.
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Allow the soup to stand for 5 minutes to let the flavors meld together before serving.
Nutritional Information (per serving):
- Calories: 317.7
- Fat: 14.7g
- Saturated Fat: 9.2g
- Cholesterol: 46.1mg
- Sodium: 541.4mg
- Carbohydrates: 35.7g
- Fiber: 3.9g
- Sugar: 2.3g
- Protein: 11.8g
Enjoy the comforting warmth and rich flavors of this Potato Cheese Soup! Perfect for a chilly day or whenever you crave a bowl of creamy goodness.