Million Dollar Fudge Recipe ๐ซ
Description: Indulge in the richness of this exquisite Million Dollar Fudge, a decadent treat perfect for sharing with loved ones. This recipe is a delightful creation from lovewithrecipes.com, promising a heavenly blend of flavors and textures.
- Cook Time: 10 minutes
- Prep Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 24 servings
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 1/2 cups | Sugar |
| 1 pinch | Salt |
| 2 cups | Butter |
| 1 can | Evaporated Milk |
| 1 cup | Chocolate Chips |
| 12 oz | Marshmallow Creme |
| 2 squares | German Chocolate |
| 2 cups | Nuts (optional) |
Instructions:
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Combine Ingredients: In a large saucepan, combine sugar, salt, butter, and evaporated milk over medium heat, stirring constantly until the mixture comes to a boil.
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Boil: Allow the mixture to boil for approximately 6 minutes, continuing to stir to prevent burning.
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Incorporate Chocolate: Remove the saucepan from heat and swiftly add in the chocolate chips, German chocolate squares, marshmallow creme, and nuts (if desired).
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Beat Until Smooth: Using a sturdy spoon or a hand mixer, beat the mixture vigorously until all the chocolate is melted and the ingredients are thoroughly combined, resulting in a smooth, glossy texture.
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Prepare Pan: Butter a 13×9-inch pan generously to prevent sticking.
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Pour Mixture: Carefully pour the fudge mixture into the prepared pan, ensuring it spreads evenly.
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Allow to Set: Let the fudge stand at room temperature for a few hours, allowing it to cool and set properly before cutting into squares.
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Serve and Enjoy: Once set, cut the fudge into squares of your desired size and indulge in the luxurious taste of this Million Dollar Fudge. Share with friends and family or savor it as a special treat just for yourself.
Nutritional Information (per serving):
- Calories: 713.6
- Total Fat: 27.4g
- Saturated Fat: 12g
- Cholesterol: 11.2mg
- Sodium: 201.3mg
- Total Carbohydrates: 120.2g
- Fiber: 4.3g
- Sugars: 99.8g
- Protein: 6.9g
This Million Dollar Fudge recipe is not only easy to make but also a delightful addition to any dessert spread. Its rich and creamy texture, combined with the perfect balance of sweetness, makes it a true crowd-pleaser. Whether you’re hosting a gathering or simply craving something indulgent, this fudge is sure to impress with its luxurious taste and melt-in-your-mouth goodness.
