Ultimate Espresso Chocolate Chip Cookies: A Heavenly Delight! 🍪☕

Neiman Marcus Cookie Recipe 🍪

Overview:

Indulge in the irresistible delight of Neiman Marcus Cookies – a classic treat loved by many. These cookies are the epitome of goodness, boasting a perfect balance of sweetness and rich flavors. With just a few simple steps, you can whip up a batch of these heavenly delights to share with family and friends. Let’s dive into the recipe!

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Total Time: 30 minutes
• Servings: 12-15 cookies
• Rating: ⭐⭐⭐⭐⭐ (5 out of 5)

Ingredients:

• 1/2 cup unsalted butter
• 1 cup brown sugar
• 3/4 cup granulated sugar
• 1 egg
• 2 tsp vanilla extract
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 3/4 cups all-purpose flour
• 1 1/2 tbsp instant espresso powder
• 2 cups chocolate chips

Instructions:

1. Prepare the Oven: Preheat your oven to 375°F (190°C). This ensures that it’s perfectly heated when you’re ready to bake these delectable cookies.

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2. Cream the Butter and Sugars: In a large mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy. This step is crucial for achieving that perfect cookie texture.

3. Incorporate Egg and Vanilla: Beat in the egg and vanilla extract until well combined. These ingredients add richness and depth of flavor to the cookies.

4. Combine Dry Ingredients: In a separate bowl, combine the all-purpose flour, baking soda, baking powder, salt, and instant espresso powder. This mixture forms the dry base of the cookie dough.

5. Mix Wet and Dry Ingredients: Gradually add the dry ingredients to the butter and sugar mixture, beating until a smooth dough forms. Be sure not to overmix, as this can result in tough cookies.

6. Add Chocolate Chips: Gently stir in the chocolate chips until evenly distributed throughout the dough. The chocolate chips are what take these cookies to the next level of deliciousness!

7. Form Cookie Dough: Using a large spoon or cookie scoop, drop spoonfuls of dough onto a greased or lined baking sheet. Leave enough space between each cookie to allow for spreading during baking.

8. Bake to Perfection: Place the baking sheet in the preheated oven and bake for 8 to 10 minutes for soft, chewy cookies, or 10 to 12 minutes for a slightly crispier texture. Keep an eye on them to ensure they don’t overbake.

9. Cool and Enjoy: Once baked to perfection, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Then, indulge in the warm, gooey goodness of these Neiman Marcus Cookies!

Nutritional Information (Per Serving):

• Calories: 314.8
• Fat Content: 13.9g
• Saturated Fat Content: 8.4g
• Cholesterol Content: 38mg
• Sodium Content: 181.1mg
• Carbohydrate Content: 47.1g
• Fiber Content: 1.6g
• Sugar Content: 31.3g
• Protein Content: 3.3g

Tips and Variations:

• For an extra burst of flavor, try adding chopped nuts such as walnuts or pecans to the cookie dough.
• If you’re a fan of dark chocolate, swap out the semisweet chocolate chips for dark chocolate chips for a richer, more intense flavor.
• Feel free to get creative with mix-ins! Consider adding shredded coconut, dried fruit, or even a sprinkle of sea salt on top before baking for a unique twist on this classic recipe.

With their irresistible aroma and melt-in-your-mouth texture, these Neiman Marcus Cookies are sure to become a household favorite. Whether enjoyed as an afternoon snack, dessert, or midnight indulgence, they never disappoint. So go ahead, whip up a batch today and treat yourself to a little slice of cookie heaven!