Cookies by George 🍪
Introduction:
Indulge in the delightful taste of home-baked goodness with this recipe straight from a cherished cookbook originating from the heart of a Saskatchewan farming community. These cookies, reminiscent of the renowned “Cookies by George,” offer a perfect blend of sweetness and texture, inviting you to customize them with your favorite add-ins like nuts, raisins, or chocolate chips.
Recipe Overview:
- Name: Cookies by George
- Category: Dessert
- Preparation Time: 30 minutes
- Cooking Time: 10 minutes
- Total Time: 40 minutes
- Yield: 6 Dozen Cookies
- Keywords: Cookie & Brownie, Mixer, < 60 Mins, Oven, Small Appliance
Ingredients:
Quantity | Ingredient |
---|---|
1 | Margarine |
2 | Brown sugar |
2 | White sugar |
4 | Eggs |
1 | Vanilla |
5 | Oatmeal |
4 | Flour |
2 | Baking powder |
2 | Baking soda |
5 | Chocolate chips |
Nutritional Information (per serving):
- Calories: 2363.4
- Fat: 111.3g
- Saturated Fat: 37.4g
- Cholesterol: 141mg
- Sodium: 1349.2mg
- Carbohydrates: 336.6g
- Fiber: 17.1g
- Sugar: 215g
- Protein: 30.2g
Instructions:
-
Cream sugars and margarine: In a mixing bowl, combine the margarine, brown sugar, and white sugar. Use a mixer to cream them together until smooth and creamy.
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Add remaining ingredients: Once the sugars and margarine are creamed, add the eggs and vanilla. Mix until well combined. Gradually add in the oatmeal, flour, baking powder, baking soda, and chocolate chips, stirring until a dough forms.
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Shape the cookies: Roll the dough into golf ball-sized portions and place them onto ungreased cookie sheets, leaving space between each cookie to allow for spreading during baking.
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Flatten the cookies: Using a fork or the bottom of a glass, gently flatten each cookie to your desired thickness. This will also create a classic crisscross pattern on the surface.
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Bake: Preheat your oven to 375°F (190°C). Bake the cookies for 8 to 10 minutes, or until the edges are lightly golden brown. Be careful not to overbake, as you want the cookies to remain soft and chewy.
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Enjoy: Once baked, allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy these delightful Cookies by George with a glass of milk or your favorite hot beverage.
Recipe Notes:
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Customization: Feel free to customize these cookies by adding your favorite mix-ins such as nuts, raisins, or even shredded coconut.
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Storage: Store any leftover cookies in an airtight container at room temperature for up to a week, or freeze them for longer-term storage. Simply thaw at room temperature before enjoying.
With its simplicity and versatility, this Cookies by George recipe is sure to become a staple in your baking repertoire, perfect for any occasion or craving. Dive into the comforting flavors of homemade goodness and savor each delightful bite!