Easy No-Fail Chocolate Fudge (No Thermometer)
Cook Time: 10 minutes
Prep Time: 15 minutes
Total Time: 25 minutes
Servings: 49
Description
I have made this many times; it’s a wonderful, easy fudge to make, and no candy thermometer is needed. This fudge is rich, so a small piece goes a long way. Plus, it freezes well! 🍫
Ingredients
Quantity | Ingredient |
---|---|
1 1/2 | cups sugar |
2/3 | cup evaporated milk |
2 | tablespoons butter |
1/8 | teaspoon salt |
2 | cups mini marshmallows |
1 1/2 | cups chocolate chips |
3/4 | cup chopped walnuts |
1 1/2 | teaspoons vanilla |
Instructions
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Line a 8-inch square pan with foil.
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In a heavy-duty saucepan, combine sugar, evaporated milk, butter, and salt; bring to a full rolling boil over medium heat, stirring constantly.
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Boil, stirring constantly, for 4-5 minutes (this must be timed nothing less than 4 minutes!).
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Remove from heat; stir in the marshmallows, chocolate chips, and vanilla, stirring vigorously until marshmallows are completely dissolved.
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Stir in nuts.
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Pour mixture into prepared foil-lined pan.
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Refrigerate for 2 hours or until firm.
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Lift from pan (with foil); remove foil; cut into squares.
Nutritional Information (per serving)
- Calories: 75.7
- Fat Content: 3.4g
- Saturated Fat Content: 1.5g
- Cholesterol Content: 2.2mg
- Sodium Content: 16mg
- Carbohydrate Content: 11.7g
- Fiber Content: 0.4g
- Sugar Content: 10.2g
- Protein Content: 0.8g
Recipe Notes
This easy no-fail chocolate fudge is perfect for satisfying your sweet tooth cravings in no time! The combination of creamy chocolate, gooey marshmallows, and crunchy walnuts creates a delightful texture and flavor experience. Whether you’re making it for a quick dessert fix or to share with friends and family, this fudge is sure to impress. And the best part? You don’t need a candy thermometer to make it! Just follow the simple instructions, and you’ll have delicious homemade fudge ready to enjoy in just 25 minutes. Plus, with its small serving size and rich flavor, it’s perfect for large groups or for storing in the freezer for later indulgence. So go ahead, treat yourself to a piece (or two) of this irresistible chocolate fudge!