recipes

Ultimate Fusion Spaghetti: Irish-Italian Delight ๐Ÿ

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Recipe: Irish Italian Spaghetti ๐Ÿ

Description:
I grew up on this dish and didn’t know anyone else liked it. But, I did a web search and found many people had similar experiences. This Irish Italian Spaghetti recipe is a delightful fusion of flavors that will surely become a favorite in your household too!

Cook Time: 1 hour
Prep Time: 5 minutes
Total Time: 1 hour 5 minutes

Recipe Category: Spaghetti
Keywords: European, Weeknight, Less than 4 Hours, Easy

Nutritional Information (per serving):

  • Calories: 335.5
  • Fat: 11.5g
    • Saturated Fat: 4.9g
  • Cholesterol: 27.5mg
  • Sodium: 827.7mg
  • Carbohydrates: 41.2g
    • Fiber: 2.3g
    • Sugar: 6.8g
  • Protein: 16.8g

Ingredients:

  • 1/4 lb ground beef
  • 1 onion
  • 1 pepper
  • 1 tsp chili powder
  • 1/4 lb spaghetti
  • 1 cup parmesan cheese

Instructions:

  1. Brown Beef with Onion:

    • In a large skillet over medium heat, brown the ground beef with finely chopped onions until the beef is no longer pink and the onions are translucent, about 5-7 minutes.
  2. Add Soups and Spices:

    • Once the beef is cooked, add the diced peppers, chili powder, and any additional desired spices to the skillet. Stir well to combine, allowing the flavors to meld together, approximately 2-3 minutes.
  3. Simmer Covered for 45 Minutes:

    • Reduce the heat to low and cover the skillet. Let the mixture simmer gently for 45 minutes, allowing the flavors to intensify and develop.
  4. Cook Pasta While the Sauce Simmers:

    • In a separate pot, cook the spaghetti according to package instructions until al dente. Drain and set aside.
  5. Stir Pasta into Sauce and Add Half the Cheese:

    • Once the sauce has simmered and thickened, add the cooked spaghetti directly into the skillet with the sauce. Toss everything together until the pasta is evenly coated in the flavorful sauce. Sprinkle half of the parmesan cheese over the top and stir again to incorporate.
  6. Serve with Remaining Cheese on Top:

    • To serve, transfer the Irish Italian Spaghetti to individual plates or bowls. Sprinkle the remaining parmesan cheese over the top as a garnish. Enjoy hot!

This Irish Italian Spaghetti recipe is a comforting and hearty meal that’s perfect for any night of the week. With simple ingredients and easy steps, it’s sure to become a family favorite. Give it a try and savor the delicious blend of flavors! ๐Ÿด

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