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Ultimate Graham Cracker Candy Bliss: No-Bake Delight!

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Fantastic Graham Cracker Candy Balls (No-Bake) 🍬

Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes

Description:

These Fantastic Graham Cracker Candy Balls are a delightful treat that’s both easy to make and incredibly addictive! They come together in under 15 minutes, making them perfect for satisfying those sweet cravings in a hurry. With the option to substitute ingredients and customize to your taste, they’re versatile and always a hit with friends and family. Whether you’re indulging solo or sharing with a crowd, be prepared for a taste sensation you won’t soon forget!

Recipe Details:

  • Category: Candy
  • Keywords: Dessert, < 15 Mins, For Large Groups
  • Servings: Not specified

Ingredients:

Quantity Ingredient
1 cup Sugar
1/2 cup Evaporated milk
1/2 cup Butter
10 oz Marshmallows
16 Graham crackers
1 cup Powdered sugar
Optional: Chopped nuts

Nutrition Facts (per serving):

  • Calories: 189
  • Total Fat: 11.3g
  • Saturated Fat: 4.1g
  • Cholesterol: 14mg
  • Sodium: 168.2mg
  • Carbohydrates: 20.2g
  • Fiber: 1.1g
  • Sugar: 14.2g
  • Protein: 3.6g

Recipe Instructions:

  1. Boil Sugar, Evaporated Milk, and Butter: In a medium heavy-bottomed saucepan, combine the sugar, evaporated milk, and butter. Bring to a boil over medium heat, stirring constantly. Let it boil for 10 minutes, then remove from heat.

  2. Add Marshmallows and Mix: Add the marshmallows to the pot immediately after removing from heat. Beat vigorously with a wooden spoon until the marshmallows are fully dissolved and the mixture is smooth.

  3. Incorporate Graham Crackers and Nuts: Stir in the graham cracker crumbs and chopped nuts (if using), ensuring they are evenly distributed throughout the mixture.

  4. Let Mixture Cool: Allow the mixture to sit in the saucepan for about 10 minutes, or until it’s cool enough to handle. It will firm up as it cools.

  5. Shape Candy Balls: While the mixture is still slightly warm, shape it into small balls using your hands. If the mixture becomes too hard to shape, warm it slightly over low heat.

  6. Chill: Place the formed candy balls on greased waxed paper and chill them in the refrigerator until they are firm.

  7. Optional Coating: For an extra indulgent touch, coat the chilled balls with powdered sugar or dip them in melted chocolate. Chill again to set the coating.

  8. Enjoy: Serve your Fantastic Graham Cracker Candy Balls chilled and savor every delicious bite!

These delightful treats are perfect for any occasion, whether it’s a quick snack, a sweet ending to a meal, or a homemade gift for someone special. Enjoy the simplicity and decadence of these no-bake candy balls, and prepare to be amazed by their irresistible flavor and texture! 🌟

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