Indulge in the delightful harmony of flavors and textures with our tantalizing Ham & Cheese Quiche recipe, a savory sensation perfect for any occasion. This culinary masterpiece from lovewithrecipes.com combines the rich essence of ham, the creamy allure of cheddar cheese, and the wholesome goodness of eggs, all nestled in a flaky pie shell. With just a few simple steps, you can create a dish that will impress your loved ones and leave them craving for more.
Cooking Time: PT45M
Preparation Time: PT15M
Total Time: PT1H
Description: Make and share this Ham & Cheese Quiche recipe from lovewithrecipes.com.
Recipe Category: Savory Pies
Keywords: Breakfast, Ham, Pork, Cheese, Meat, < 60 Mins, Oven, Easy
Ingredients:
- 3 eggs
- 3/4 cup milk
- Salt, to taste
- Pepper, to taste
- 1 cup cooked ham, diced
- 1 cup cheddar cheese, shredded
Nutritional Information (Per Serving):
- Calories: 280.4
- Fat Content: 19.5g
- Saturated Fat Content: 8.3g
- Cholesterol Content: 138.2mg
- Sodium Content: 271.2mg
- Carbohydrate Content: 9.8g
- Fiber Content: 0.3g
- Sugar Content: 0.2g
- Protein Content: 15.9g
Servings: 6
Instructions:
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Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius) to ensure the perfect baking environment for your quiche.
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In a large mixing bowl, crack open the eggs and beat them gently until they are well combined. Then, pour in the milk, adding a pinch of salt and pepper to season the mixture to perfection. Whisk vigorously until the ingredients are fully incorporated, creating a smooth and creamy base for your quiche filling.
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Now, it’s time to introduce the star ingredients of our recipe: the savory ham and the delectable cheddar cheese. Add the diced ham and shredded cheddar cheese into the egg mixture, ensuring that they are evenly distributed throughout the batter. The ham brings a delightful smokiness, while the cheddar cheese lends its creamy texture and bold flavor, elevating the quiche to new heights of culinary excellence.
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With your filling prepared, it’s time to assemble the quiche. Take a pre-made pie shell and carefully pour the egg mixture into it, ensuring that it is evenly spread across the surface. Use a spatula to smooth out the top, creating a uniform layer that will bake to golden perfection in the oven.
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Place the assembled quiche into the preheated oven and let it bake for approximately 45 minutes, or until the top is beautifully golden brown and the filling is set. The aroma of ham and cheese will fill your kitchen, tantalizing your senses and whetting your appetite for the culinary masterpiece that awaits.
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Once the quiche is done baking, remove it from the oven and allow it to cool for several minutes before serving. This brief resting period allows the flavors to meld together and ensures that each slice is perfectly set, ready to be enjoyed by you and your guests.
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Slice the quiche into generous portions and serve it alongside your favorite brunch accompaniments or as a satisfying main dish for any meal of the day. Whether enjoyed hot or cold, this Ham & Cheese Quiche is sure to be a crowd-pleaser, earning rave reviews and leaving everyone craving for seconds.
With its irresistible combination of savory ham, gooey cheddar cheese, and fluffy egg filling, our Ham & Cheese Quiche is a culinary triumph that will delight your taste buds and leave you longing for more. Perfect for breakfast, brunch, or any time of day, this easy-to-make recipe is sure to become a favorite in your household, bringing warmth and comfort with every mouthful. Experience the joy of homemade goodness with our Ham & Cheese Quiche recipe from lovewithrecipes.com, and savor the delicious moments shared with family and friends around the table.
