Hot Dog Sauce Recipe
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: Approximately 3 quarts
Description:
This hot dog sauce recipe isn’t your run-of-the-mill condiment. Bursting with flavor, it’s perfect for those lively 4th of July gatherings or any summer barbecue. With its savory taste and ample quantity, it’s sure to be a hit with both kids and adults alike.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 1/2 | pounds hamburger |
| 2 | onions |
| 3 | green peppers |
| 2 | tablespoons mustard |
| 1 | cup ketchup |
| 2 | cups chili sauce |
| 4 | sweet pickles |
| 2 | stalks celery |
| 1 | cup water |
| 1/4 | cup Worcestershire sauce |
| Salt, pepper, and Accent (to taste) |
Instructions:
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Cook the Hamburger: In a large skillet, cook the hamburger over low heat with a small amount of water to prevent sticking. Break the meat into small pieces as it cooks.
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Prepare the Vegetables: While the hamburger is cooking, prepare the vegetables. Grind the green peppers, onions, and celery in a food processor until finely chopped.
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Cook the Vegetables: Add the chopped vegetables to the skillet with the cooked hamburger. Continue cooking until the vegetables are tender.
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Drain Excess Grease: Once the vegetables are cooked, drain any excess grease from the skillet.
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Add Remaining Ingredients: To the skillet, add the mustard, ketchup, chili sauce, sweet pickles, and water. Stir well to combine all the ingredients.
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Season to Taste: Season the hot dog sauce with salt, pepper, Accent, and Worcestershire sauce according to your preference. Adjust the seasoning to achieve the desired flavor.
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Simmer: Allow the sauce to simmer over low heat for about 30-45 minutes, stirring occasionally, to allow the flavors to meld together and the sauce to thicken to your desired consistency.
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Serve: Once the hot dog sauce is ready, it’s time to enjoy! Serve it warm over your favorite hot dogs, sausages, or burgers. Store any leftovers in an airtight container in the refrigerator for up to a week.
Nutritional Information (Per Serving):
- Calories: 2067.4
- Total Fat: 117.8g
- Saturated Fat: 44.8g
- Cholesterol: 380.4mg
- Sodium: 8476.1mg
- Total Carbohydrates: 139.6g
- Dietary Fiber: 14.3g
- Sugars: 85.9g
- Protein: 115.9g
Keywords:
Meat, Kid Friendly, Summer, < 60 Mins, Stove Top, Easy
This hot dog sauce recipe is perfect for summer cookouts and gatherings. With its flavorful blend of ingredients and simple preparation, it’s sure to become a staple at your next barbecue. Whether you’re topping hot dogs, sausages, or burgers, this sauce adds a delicious twist that everyone will love. So fire up the grill and get ready to impress your guests with this mouthwatering hot dog sauce! ππ₯
