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Ultimate Homemade Teriyaki Marinade for Perfectly Flavored Meat and Tofu

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Teriyaki Marinade Recipe

Prep Time: 10 minutes
Total Time: 10 minutes
Category: Poultry
Servings: 6

Description:
This Teriyaki Marinade, crafted by Mary Hunt, the creative force behind The Cheapskate Monthly newsletter, is a true gem. This incredibly flavorful marinade is quick to prepare and ideal for adding a delectable Asian twist to your meat or tofu dishes. Perfect for busy days, this recipe ensures a burst of taste with minimal effort!

Ingredients:

  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 2 tablespoons lemon juice
  • 1 tablespoon vinegar
  • 1 teaspoon pepper
  • 1/4 teaspoon fresh ginger, finely grated
  • 1 teaspoon garlic powder

Instructions:

  1. Combine the Ingredients: In a mixing bowl, thoroughly combine the soy sauce, ketchup, lemon juice, vinegar, pepper, freshly grated ginger, and garlic powder. Stir until all ingredients are well blended, creating a harmonious and aromatic marinade.

  2. Prepare the Marinade: Pour the mixture into a large zip-type plastic bag. This bag will serve as your marinating vessel, ensuring all of your tofu or meat is evenly coated.

  3. Marinate: Add the tofu or meat to the bag. Seal the bag securely, removing as much air as possible to allow the marinade to make contact with every surface of the tofu or meat. Gently massage the bag to ensure that the marinade covers every piece thoroughly.

  4. Refrigerate: Place the bag in the refrigerator and let it marinate for 8 to 12 hours. For optimal flavor, turn the bag a couple of times during this period to ensure even distribution of the marinade.

  5. Marinating Tips: The tougher the cut of meat, the longer it should marinate. This allows the flavors to penetrate deeply, making your dish even more delightful.

  6. Yield: This recipe yields enough marinade for approximately 6 steaks or one package of tofu. Adjust the quantities as needed depending on your meal size and preferences.

Nutritional Information (Per Serving):

  • Calories: 95.9
  • Fat: 9.1g
  • Saturated Fat: 1.2g
  • Cholesterol: 0mg
  • Sodium: 725.3mg
  • Carbohydrates: 2.7g
  • Fiber: 0.2g
  • Sugar: 1.5g
  • Protein: 1.5g

Enjoy this teriyaki marinade to add a burst of delicious Asian flavor to your favorite meat or tofu dishes. It’s quick, easy, and guaranteed to elevate your meal to a new level of taste! 🌟🍽️

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