Ultimate Leftover Breakfast Frittata Recipe

Our Breakfast Mix of Leftovers

Prep Time: 5 minutes ⏳

Cook Time: 15 minutes 🍳

Total Time: 20 minutes ⏰

Description

This delightful breakfast mix is a versatile and delicious way to use up your leftovers! With no set measurements, you have the freedom to use as much of each ingredient as you like, making it perfect for clearing out your fridge. The result is a restaurant-quality frittata-style dish that will become a staple in your breakfast rotation. 🌟

Keywords

Breakfast, Steak, Cheese, Onions, Peppers, Vegetable, Meat, Very Low Carbs, < 30 Mins, Stove Top, Easy 🍽️

Ingredients

Leftover potato 🥔
Prepared stuffing 🥖
Leftover London broil beef 🥩
Bell peppers (sautéed if not already) 🌶️
4 onions 🧅
1/4 cup of eggs 🥚
1 cup of milk 🥛
Cheddar cheese, shredded 🧀

Nutritional Information (Per Serving)

Calories: 197.1 kcal
Fat: 14.9 g
Saturated Fat: 7.9 g
Cholesterol: 243.3 mg
Sodium: 252.9 mg
Carbohydrates: 1.5 g
Fiber: 0 g
Sugar: 0.5 g
Protein: 13.8 g

Instructions

Sauté the Vegetables 🌱
- If your bell peppers and onions are not already sautéed, start by heating a large frying pan over medium heat. Add a little oil and sauté the bell peppers and onions until they are soft and slightly caramelized. This should take about 5-7 minutes.
Combine the Leftovers 🥔🥩
- Once the vegetables are ready, add the leftover potatoes, prepared stuffing, and London broil beef to the pan. Stir everything together to combine well.
Whisk the Eggs and Milk 🥚🥛
- In a medium bowl, whisk together the eggs and milk until fully combined. This mixture will help bind the ingredients together and create a creamy texture.
Add the Egg Mixture 🍳
- Pour the egg and milk mixture over the ingredients in the pan. Stir gently to ensure everything is well coated. Sprinkle the shredded cheddar cheese evenly over the top.
Cook Until Done 👨‍🍳
- Continue to cook over medium heat, scrambling and stirring occasionally, until the eggs are fully cooked and the cheese is melted and bubbly. This should take about 5-7 minutes.
Serve and Enjoy 🌞
- Once the eggs are cooked through and everything is hot and delicious, serve immediately. This hearty breakfast is best enjoyed warm, and it pairs beautifully with a fresh side salad or some fruit.

Notes

Feel free to adjust the quantities of each ingredient based on what you have on hand. This recipe is highly flexible and forgiving, making it perfect for using up whatever leftovers you have.
You can add other vegetables or meats as desired. Mushrooms, spinach, or ham would all be great additions.
For a spicier kick, try adding some hot sauce or a sprinkle of red pepper flakes to the egg mixture before cooking.

Enjoy this fantastic and flexible breakfast mix that turns your leftovers into a morning masterpiece! 🍽️🍳🌟

Visit us at Love With Recipes for more delightful recipes and culinary inspiration! 🌐❤️