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Ultimate Loaded Fiesta Nacho Platter 🎉🧀

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Party Pan Nachos Recipe

🕒 Prep Time: 15 minutes
🕒 Cook Time: 5 minutes
🕒 Total Time: 20 minutes
🥘 Servings: 2 jelly roll pans

Description:

Bring the fiesta to your table with these mouthwatering Party Pan Nachos! Loaded with savory flavors and customizable toppings, they’re perfect for lunch, snacks, or whenever you’re craving a delicious treat. This recipe is quick, easy, and guaranteed to be a hit with both kids and adults alike!

Ingredients:

Ingredients Quantity
Olive oil 3 tbsp
Onions 2
Green pepper 1
Chili powder 1 tbsp
Black pepper 2 tsp
Salt 8 tsp
Oregano 1/4 tsp
Cumin 1 tsp
Garlic 1 clove
Picante salsa 1 cup
Tortilla chips 2 bags
Cheddar cheese 3 cups
Monterey jack cheese 1 1/2 cups
Lettuce 1
Chopped tomato 1 1/2 cups
Avocado 1
Onion 1
Sour cream 1 cup
Chunky salsa 1 cup

Instructions:

  1. Preheat and Prepare:

    • Preheat your oven to 350°F (175°C).
    • Line 2 jelly-roll pans with foil and set them aside.
  2. Saute Vegetables:

    • In a large skillet, heat 2 tablespoons of olive oil over medium heat.
    • Saute onions and green pepper until tender, then push them aside in the skillet.
    • Add the remaining 1 tablespoon of olive oil to the skillet and sprinkle chili powder over it, simmering for one minute.
    • Combine the chili powder with the sauteed vegetables and remove the mixture from the pan.
  3. Prepare Meat Filling:

    • In the same skillet, brown the meat over medium heat, then drain off any excess fat.
    • Add the cooked vegetables, beans, and remaining seasonings including picante salsa to the skillet.
    • Allow the mixture to simmer for 5 minutes, then remove it from the heat.
  4. Layer and Bake:

    • Into the prepared jelly-roll pans, layer the tortilla chips, overlapping them.
    • Top the chips with the prepared meat filling.
    • Cover the filling generously with cheddar and Monterey jack cheese.
  5. Bake:

    • Place the pans in the preheated oven and bake for 3-5 minutes, or until the cheese is melted and bubbly.
  6. Serve:

    • Serve the hot and bubbly nachos with your favorite side dishes and toppings.
    • Encourage everyone to build their own custom nachos with toppings like chopped lettuce, tomatoes, avocado, onions, sour cream, and chunky salsa.
  7. Tips:

    • The filling can be made in advance and frozen for convenience.
    • Experiment with different toppings and cheese blends to customize the nachos to your taste preferences.

Get ready to dive into a plate of irresistible Party Pan Nachos! Whether you’re hosting a party or simply craving a savory snack, these loaded nachos are sure to satisfy your cravings. Enjoy the fiesta of flavors with every crunchy bite! 🎉🧀🥑

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