Mall Style Cinnamon Rolls
Cook Time: 20 minutes
Prep Time: 20 minutes
Total Time: 40 minutes
Description: C’est si bon, Cinnamon Rolls is more like it. vanilla pudding in the mix makes these exceptionally tender.
Recipe Category: Breads
Keywords: Cheese, < 60 Mins, Oven
Recipe Servings: 20 very large rolls
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | water |
| 2 | instant yeast |
| 2 | sugar |
| 1 | vanilla pudding mix |
| 1/2 | unsalted butter |
| 2 | eggs |
| 1 | salt |
| 4 – 5 | bread flour |
| 1 | unsalted butter |
| 4 | cinnamon |
| 2 | brown sugar |
| 8 | cream cheese |
| 1/2 | unsalted butter |
| 1 | vanilla |
| 3 | confectioners’ sugar |
| 1 | milk |
Nutritional Information (per serving):
- Calories: 483.1
- Fat Content: 23.2g
- Saturated Fat Content: 14.4g
- Cholesterol Content: 82.5mg
- Sodium Content: 207.3mg
- Carbohydrate Content: 65.5g
- Fiber Content: 1.2g
- Sugar Content: 44.1g
- Protein Content: 4.8g
Instructions:
-
In a small bowl, hand whisk the water and the yeast and let stand for 2 to 3 minutes.
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In the mixing bowl of an electric mixer, prepare pudding according to package directions.
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Add butter, eggs, salt and mix well.
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Add yeast mixture.
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Blend and gradually add the flour, kneading on the slowest speed of mixer, until dough is smooth (8 to 10 minutes).
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Insert the bowl into a large plastic bag and let dough rise until doubled (45-60 minutes).
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Gently deflate dough in the bowl and shape into a ball, then let rise again.
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Gently turn out onto a lightly floured board.
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Roll out on floured board to approximately 30″ x 20″.
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Take 1 cup soft butter and spread over the surface.
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In a bowl, mix 2 cups brown sugar and the cinnamon. Sprinkle over the top.
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Roll up very tightly.
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With a knife, put a notch every 2″.
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Cut rolls with dental floss or a sharp knife.
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Place rolls on a lightly greased cookie sheet (2 inches apart).
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Lightly press down on each roll.
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Cover and let rise until doubled.
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Bake at 350 degrees for 15 to 20 minutes. Remove rolls when they start to turn golden.
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For Cream Cheese Frosting, combine all ingredients with a whisk, in a medium bowl, until smooth and soft.
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Frost buns while they are still warm.
These decadent Mall Style Cinnamon Rolls are a joy to behold and even better to devour! The combination of flavors and textures is simply irresistible. From the moment you mix the dough to the final drizzle of creamy frosting, every step is a delightful journey toward cinnamon roll perfection. Whether you’re baking for a special occasion or simply indulging in a cozy treat, these rolls will transport you to cinnamon-scented bliss. Enjoy the sweet aroma filling your kitchen as you create these mouthwatering delights. They’re sure to become a cherished favorite among friends and family, evoking memories of lazy mornings and leisurely brunches. So roll up your sleeves, preheat the oven, and get ready to experience the magic of Mall Style Cinnamon Rolls!
