Sure thing! Let’s dive into the scrumptious world of Butter Bombs!
Butter Bombs Recipe
Overview:
Indulge in the delightful taste of Butter Bombs, a delectable treat perfect for any occasion. These drop cookies are quick and easy to make, bursting with rich flavors that will leave you craving for more. With a prep time of just 15 minutes and a total cook time of 27 minutes, you’ll have a batch of 60 cookies ready to share and enjoy!
Ingredients:
- 1 cup brown sugar
- 1 cup sugar
- 1 cup butter
- 1 egg
- 1 cup milk
- 1 teaspoon vanilla extract
- 4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cream of tartar
- 1 cup M&M’s
Nutrition Facts (per serving):
- Calories: 135.1
- Fat: 7.6g
- Saturated Fat: 2.9g
- Cholesterol: 12.2mg
- Sodium: 73.2mg
- Carbohydrates: 15.8g
- Fiber: 0.3g
- Sugar: 9.1g
- Protein: 1.2g
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat oven to 350°F (175°C). |
| 2 | In a mixing bowl, cream together brown sugar, sugar, and butter using a mixer until smooth and fluffy. |
| 3 | Add the egg, milk, and vanilla extract to the creamed mixture, and mix well until fully combined. |
| 4 | In a separate bowl, sift together the flour, baking soda, baking powder, salt, and cream of tartar. |
| 5 | Gradually add the flour mixture to the creamed mixture, stirring until a dough forms. |
| 6 | Gently fold in the M&M’s until evenly distributed throughout the dough. |
| 7 | Drop heaping teaspoons of dough onto ungreased cookie sheets, leaving space between each cookie. |
| 8 | Bake in the preheated oven for 10 to 12 minutes, or until the edges are lightly golden. |
| 9 | Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. |
Tips:
- For extra chewy cookies, slightly underbake them and allow them to cool on the baking sheet for a few extra minutes.
- Customize your Butter Bombs by using different types of M&M’s or adding in chopped nuts or shredded coconut.
- Store leftover cookies in an airtight container at room temperature for up to one week, or freeze them for longer storage.
Serving Suggestions:
Enjoy these Butter Bombs with a tall glass of cold milk for a classic treat, or serve them alongside your favorite ice cream for a decadent dessert. They also make a perfect homemade gift for friends and family on special occasions!
Conclusion:
With their irresistible taste and simple preparation, Butter Bombs are sure to become a staple in your recipe collection. Whether you’re baking them for a party, a bake sale, or just to satisfy your sweet tooth, these cookies are guaranteed to be a hit every time. So go ahead, whip up a batch today and treat yourself to the deliciousness of Butter Bombs! 🍪✨
