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Ultimate No-Bake Yum Yum Bars: Irresistible Stovetop Delight

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Yum Yum Bars Recipe ๐Ÿซ๐Ÿฅœ

Overview:

Yum Yum Bars are a nostalgic treat from childhood that’s both simple to make and irresistibly delicious. This recipe holds a special place in the hearts of many, offering a delightful blend of flavors and textures. The best part? No baking required! Just a bit of stovetop cooking and some time to chill in the refrigerator.

Key Information:

  • Total Time: 25 minutes
  • Prep Time: 20 minutes
  • Cook Time: 5 minutes
  • Yield: One 9 x 13-inch pan
  • Category: Bar Cookie
  • Keywords: Dessert, Cookie & Brownie, < 30 Mins, Refrigerator, Stove Top
  • Calories (per serving): 7164.7
  • Fat Content (per serving): 456.8g
  • Saturated Fat Content (per serving): 266.9g
  • Cholesterol Content (per serving): 982.1mg
  • Sodium Content (per serving): 4464mg
  • Carbohydrate Content (per serving): 759.5g
  • Fiber Content (per serving): 37.7g
  • Sugar Content (per serving): 584.7g
  • Protein Content (per serving): 70g

Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 1/4 – 2 1/4 cups butter
  • 2 1/2 cups graham cracker crumbs
  • 2 cups miniature marshmallows
  • 1/2 cup flaked coconut
  • 1 1/2 cups peanut butter

Instructions:

Step Description
1 In a large saucepan, combine butter, sugar, and eggs over low heat. ๐Ÿณ Stir until the ingredients are well mixed.
2 Boil the mixture for 2 minutes, stirring constantly to prevent sticking or burning. โฒ๏ธ Continue until the mixture thickens slightly.
3 Remove the saucepan from the heat and allow it to cool. ๐Ÿ†’ This step is crucial for the texture and consistency of the bars.
4 Fold in the graham cracker crumbs, miniature marshmallows, nuts, and flaked coconut. ๐Ÿฅฅ Mix thoroughly to ensure even distribution of ingredients.
5 Press the mixture firmly into a lightly buttered 9 x 13-inch pan. ๐Ÿ›’ Use a spatula or the back of a spoon to create an even layer.
6 Prepare the frosting by melting butterscotch chips, semi-sweet chocolate chips, and peanut butter in a double boiler. ๐Ÿซ Stir until smooth and creamy.
7 Spread the frosting evenly over the bars before it begins to cool and set. ๐Ÿง Work quickly to ensure a smooth finish.
8 Refrigerate the bars for at least 30 minutes, allowing the frosting to set completely. โ„๏ธ This step enhances the texture and makes them easier to cut.
9 Once chilled, remove the pan from the refrigerator and cut the bars into squares. ๐Ÿฝ๏ธ Serve and enjoy the nostalgic goodness of Yum Yum Bars!

Notes:

  • These bars can be stored in an airtight container in the refrigerator for up to one week. ๐Ÿ“ฆ
  • Feel free to customize the recipe by adding your favorite nuts or dried fruits for extra flavor and texture. ๐ŸŒฐ๐Ÿ’
  • For a fun twist, try drizzling melted chocolate or caramel over the top before serving. ๐Ÿฌโœจ
  • Share these delightful treats with family and friends at gatherings or enjoy them as a sweet indulgence anytime! ๐ŸŽ‰๐Ÿฝ๏ธ
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