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Ultimate Oreo Delight: Creamy No-Bake Cheesecake Dessert ๐Ÿฐ

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Oreo Cream Cheese Dessert Recipe ๐Ÿฐ

Description: Delight in one of the most divine desserts you’ll ever taste – the Oreo Cream Cheese Dessert! Quick, easy, and a guaranteed hit with family and friends every time. This dessert is versatile, making it perfect for various occasions, from Halloween parties to birthday celebrations. Get creative and decorate with Cool Whip ghosts for a spooky twist or surprise the little ones with hidden gummy worms for a garden-themed delight!

Recipe Category: Pie

Keywords: Cheesecake, Dessert, Kid Friendly, Potluck, < 15 Mins, No Cook, Refrigerator, Beginner Cook, Easy

Nutritional Information (per serving):

  • Calories: 507.1
  • Fat: 32.3g
  • Saturated Fat: 18.9g
  • Cholesterol: 41.1mg
  • Sodium: 529.2mg
  • Carbohydrates: 52.3g
  • Fiber: 1.8g
  • Sugar: 33.5g
  • Protein: 4.6g

Ingredients:

Quantity Ingredient
1 Stick of butter
1/2 Stick of margarine
8 oz Cream cheese
2 8 oz containers of Cool Whip
1 Package instant chocolate pudding mix
1 package Oreo cookies

Instructions:

  1. Prepare the Oreo Crumbs:

    • Crush the Oreo cookies until they form fine crumbs.
    • Tip: You can either use a large ziplock bag and a rolling pin or a food processor set to low speed. The choice is yours, but I find the food processor more efficient.
  2. Prepare the Crust:

    • Reserve a small portion of the crushed cookies for topping later.
    • Press the remaining crushed cookies firmly into the bottom of a 13×9 inch pan to form the crust.
  3. Prepare the Cream Cheese Layer:

    • In a mixing bowl, combine the cream cheese with one 8 oz container of Cool Whip.
    • Mix until smooth and creamy.
  4. Layering:

    • Spread the cream cheese mixture evenly over the prepared cookie crust.
  5. Prepare the Pudding Layer:

    • Prepare the chocolate pudding according to the package instructions.
    • Pour the prepared pudding over the cream cheese layer.
  6. Chill:

    • Place the dessert in the refrigerator for about 5 minutes to allow the pudding layer to set slightly.
  7. Add Cool Whip Layer:

    • Spread the remaining 8 oz container of Cool Whip over the pudding layer.
  8. Final Touch:

    • Sprinkle the reserved crushed cookies evenly over the Cool Whip layer.
  9. Chill Again:

    • Return the dessert to the refrigerator to chill and set completely.
  10. Serve:

    • Once chilled, cut into squares and serve. While it’s not necessary to refrigerate overnight, it does make cutting and serving easier.

Indulge in the creamy decadence of this Oreo Cream Cheese Dessert, perfect for any occasion from casual gatherings to special celebrations. Enjoy the simplicity of its preparation and the delight it brings to every bite! ๐ŸŽ‰๐Ÿฐ

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