Easy Peanut Butter & Chocolate Chip Cookies Recipe ๐ช
Overview:
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 36 cookies
- Rating: โญโญโญโญโญ (5/5)
- Calories: 88 per cookie
- Keywords: Dessert, Cookie & Brownie, < 15 Mins, For Large Groups, Easy
Description:
If you’re a fan of the classic combo of peanut butter and chocolate, then these Easy Peanut Butter & Chocolate Chip Cookies are tailor-made for you! ๐ฅ๐ซ They’re not just delicious but also incredibly simple to whip up, taking just 15 minutes from start to finish. Whether you’re baking for a crowd or simply craving something sweet, these cookies are sure to hit the spot.
Ingredients:
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 2 teaspoons baking soda
- 1 cup chocolate chips
Instructions:
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Preheat your oven to 375ยฐF (190ยฐC).
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Mix together the peanut butter, sugar, egg, and baking soda in a large bowl until well combined. This forms the base of your cookie dough.
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Add the chocolate chips to the dough mixture and stir until evenly distributed. The combination of creamy peanut butter and rich chocolate chips creates a flavor explosion in every bite!
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Prepare your cookie sheets by lining them with parchment paper or lightly greasing them to prevent sticking.
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Spoon out dollops of dough onto the prepared cookie sheets, leaving some space between each cookie as they will spread slightly during baking. You can use a cookie scoop or simply a spoon for this step.
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Flatten each mound of dough slightly with the back of a spoon or your fingers. This helps to ensure that your cookies bake evenly and have the perfect texture.
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Bake in the preheated oven for about 9-10 minutes, or until the edges are golden brown and the centers are set. Be careful not to overbake, as you want your cookies to be soft and chewy.
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Cool the cookies on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. This allows them to firm up slightly and makes them easier to handle.
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Serve and enjoy these irresistible Peanut Butter & Chocolate Chip Cookies with a glass of cold milk or your favorite hot beverage. They’re perfect for sharing with friends and family, or simply indulging in all by yourself!
Nutritional Information (per serving):
- Calories: 88
- Fat: 5.1g
- Saturated Fat: 1.6g
- Cholesterol: 5.2mg
- Sodium: 105.4mg
- Carbohydrates: 9.9g
- Fiber: 0.7g
- Sugar: 8.8g
- Protein: 2.2g
Tips:
- For extra flavor and texture, try using chunky peanut butter instead of smooth.
- Feel free to customize these cookies by adding in chopped nuts, dried fruit, or even a sprinkle of sea salt on top before baking.
- Store any leftovers in an airtight container at room temperature for up to one week, or freeze for longer-term storage.
These Easy Peanut Butter & Chocolate Chip Cookies are guaranteed to become a new favorite in your recipe repertoire. With their unbeatable combination of sweet, nutty, and chocolatey flavors, they’re sure to satisfy even the most demanding of cookie cravings! ๐ชโจ